Cheese, tilsit



FOOD NAME

Cheese, tilsit

FOOD CATEGORY

Dairy and Egg Products

FOOD DESCRIPTION

Food Cheese, tilsit belongs to Dairy and Egg Products category. In 100 g, it has 340 kcal of energy, 24.4 g of protein, 26 g of total lipids (fat), 1.88 g of carbohydrate and 0 g of sugar. The amount of energy represents 17 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 24.4 g
Total lipid (fat) 26 g
Carbohydrate, by difference 1.88 g
Energy 340 kcal
Energy 1420 kJ
Alcohol, ethyl 0 g
Fiber, total dietary 0 g
Riboflavin 0.359 mg
Folic acid 0 µg
Cholesterol 102 mg
Fatty acids, total monounsaturated 7.14 g
Fatty acids, total polyunsaturated 0.721 g
LIPIDS
Name Amount
Fatty acids, total saturated 16.8 g
SFA 16:0 7.68 g
SFA 18:0 2.19 g
SFA 14:0 2.61 g
SFA 4:0 0.878 g
SFA 6:0 0.536 g
SFA 10:0 0.748 g
SFA 8:0 0.381 g
SFA 12:0 1.07 g
MINERALS
Name Amount
Calcium, Ca 700 mg
Magnesium, Mg 13 mg
Iron, Fe 0.23 mg
Phosphorus, P 500 mg
Potassium, K 65 mg
Sodium, Na 753 mg
Zinc, Zn 3.5 mg
Copper, Cu 0.026 mg
VITAMINS
Name Amount
Vitamin A, IU 1040 IU
Vitamin A, RAE 249 µg
Vitamin B-6 0.065 mg
Vitamin B-12 2.1 µg
Vitamin C, total ascorbic acid 0 mg
OTHERS
Name Amount
Folate, DFE 20 µg
PUFA 2:5 n-3 (EPA) 0 g
PUFA 22:5 n-3 (DPA) 0 g
PUFA 22:6 n-3 (DHA) 0 g
MUFA 22:1 0 g
PUFA 18:4 0 g
MUFA 20:1 0 g
Retinol 236 µg
Ash 4.87 g
Manganese, Mn 0.013 mg
Thiamin 0.061 mg
Folate, total 20 µg
Folate, food 20 µg
Tryptophan 0.352 g
Threonine 0.899 g
Methionine 0.754 g
Phenylalanine 1.36 g
Tyrosine 1.46 g
Alanine 0.811 g
Glutamic acid 5.49 g
Glycine 0.497 g
Proline 2.97 g
MUFA 16:1 0.668 g
Water 42.9 g
Isoleucine 1.48 g
Leucine 2.55 g
Lysine 2.04 g
Cystine 0.138 g
Valine 1.75 g
Arginine 0.849 g
Histidine 0.704 g
Aspartic acid 1.8 g
Serine 1.39 g
MUFA 18:1 6.07 g
PUFA 18:2 0.398 g
PUFA 18:3 0.323 g
PUFA 20:4 0 g
Niacin 0.205 mg
Pantothenic acid 0.346 mg
Selenium, Se 14.5 µg