Yogurt, Greek, 2% fat,mixed berry blend, CHOBANI
FOOD NAME
Yogurt, Greek, 2% fat,mixed berry blend, CHOBANI
FOOD CATEGORY
Dairy and Egg Products
FOOD DESCRIPTION
Food Yogurt, Greek, 2% fat,mixed berry blend, CHOBANI belongs to Dairy and Egg Products category. In 100 g, it has 93 kcal of energy, 8.26 g of protein, 1.83 g of total lipids (fat), 10.9 g of carbohydrate and 0 g of sugar. The amount of energy represents 4.65 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.
FOOD NUTRIENTS (per 100 g)
PROXIMATES | ||
---|---|---|
Name | Amount | |
Protein | 8.26 | g |
Total lipid (fat) | 1.83 | g |
Carbohydrate, by difference | 10.9 | g |
Energy | 93 | kcal |
Energy | 390 | kJ |
Fiber, total dietary | 0.6 | g |
Cholesterol | 7 | mg |
Fatty acids, total trans | 0.08 | g |
Fatty acids, total monounsaturated | 0.42 | g |
Fatty acids, total polyunsaturated | 0.05 | g |
LIPIDS | ||
Name | Amount | |
Fatty acids, total saturated | 1.1 | g |
MINERALS | ||
Name | Amount | |
Calcium, Ca | 94 | mg |
Iron, Fe | 0.03 | mg |
Sodium, Na | 41 | mg |
VITAMINS | ||
Name | Amount | |
Vitamin A, IU | 79 | IU |
Vitamin A, RAE | 24 | µg |
Vitamin C, total ascorbic acid | 0 | mg |
Carotene, beta | 0 | µg |
OTHERS | ||
Name | Amount | |
Ash | 0.66 | g |
Fructose | 1.09 | g |
Lactose | 2.46 | g |
Retinol | 24 | µg |
Sucrose | 4.81 | g |
Glucose | 1.24 | g |
Maltose | 0 | g |
Water | 78.4 | g |
Isoleucine | 0.446 | g |
Leucine | 0.823 | g |
Lysine | 0.709 | g |
Cystine | 0.053 | g |
Valine | 0.543 | g |
Arginine | 0.298 | g |
Histidine | 0.236 | g |
Aspartic acid | 0.656 | g |
Serine | 0.455 | g |
Tryptophan | 0.123 | g |
Threonine | 0.368 | g |
Methionine | 0.228 | g |
Phenylalanine | 0.411 | g |
Tyrosine | 0.411 | g |
Alanine | 0.28 | g |
Glutamic acid | 1.77 | g |
Glycine | 0.158 | g |
Proline | 0.84 | g |