Spices, curry powder



FOOD NAME

Spices, curry powder

FOOD CATEGORY

Spices and Herbs

FOOD DESCRIPTION

Food Spices, curry powder belongs to Spices and Herbs category. In 100 g, it has 325 kcal of energy, 14.3 g of protein, 14 g of total lipids (fat), 55.8 g of carbohydrate and 2.76 g of sugar. The amount of energy represents 16.25 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 14.3 g
Total lipid (fat) 14 g
Carbohydrate, by difference 55.8 g
Energy 325 kcal
Energy 1360 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 53.2 g
Riboflavin 0.2 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total trans 0 g
Fatty acids, total monounsaturated 8.78 g
Fatty acids, total polyunsaturated 3.06 g
Sugars, total including NLEA 2.76 g
LIPIDS
Name Amount
Fatty acids, total saturated 1.65 g
SFA 16:0 0.681 g
SFA 18:0 0.174 g
SFA 20:0 0 g
SFA 14:0 0.637 g
SFA 22:0 0 g
SFA 15:0 0 g
SFA 4:0 0.012 g
SFA 6:0 0.038 g
SFA 10:0 0.013 g
SFA 8:0 0.013 g
SFA 17:0 0 g
SFA 12:0 0 g
MINERALS
Name Amount
Calcium, Ca 525 mg
Magnesium, Mg 255 mg
Iron, Fe 19.1 mg
Phosphorus, P 367 mg
Potassium, K 1170 mg
Sodium, Na 52 mg
Zinc, Zn 4.7 mg
Copper, Cu 1.2 mg
VITAMINS
Name Amount
Vitamin A, IU 19 IU
Vitamin A, RAE 1 µg
Vitamin B-6 0.105 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 0.7 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
Vitamin E (alpha-tocopherol) 25.2 mg
Vitamin E, added 0 mg
Vitamin K (Dihydrophylloquinone) 0 µg
Vitamin K (phylloquinone) 99.8 µg
Carotene, alpha 0 µg
Carotene, beta 11 µg