Chicken, broilers or fryers, dark meat, meat only, cooked, roasted



FOOD NAME

Chicken, broilers or fryers, dark meat, meat only, cooked, roasted

FOOD CATEGORY

Poultry Products

FOOD DESCRIPTION

Food Chicken, broilers or fryers, dark meat, meat only, cooked, roasted belongs to Poultry Products category. In 100 g, it has 205 kcal of energy, 27.4 g of protein, 9.73 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 10.25 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 27.4 g
Total lipid (fat) 9.73 g
Carbohydrate, by difference 0 g
Energy 205 kcal
Energy 858 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0 g
Riboflavin 0.227 mg
Folic acid 0 µg
Cholesterol 93 mg
Fatty acids, total monounsaturated 3.56 g
Fatty acids, total polyunsaturated 2.26 g
Sugars, total including NLEA 0 g
LIPIDS
Name Amount
Fatty acids, total saturated 2.66 g
SFA 16:0 1.84 g
SFA 18:0 0.63 g
SFA 14:0 0.07 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0 g
SFA 8:0 0 g
SFA 12:0 0.03 g
MINERALS
Name Amount
Calcium, Ca 15 mg
Magnesium, Mg 23 mg
Iron, Fe 1.33 mg
Phosphorus, P 179 mg
Potassium, K 240 mg
Sodium, Na 93 mg
Zinc, Zn 2.8 mg
Copper, Cu 0.08 mg
VITAMINS
Name Amount
Vitamin A, IU 72 IU
Vitamin A, RAE 22 µg
Vitamin B-6 0.36 mg
Vitamin B-12 0.32 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 0.1 µg
Vitamin D (D2 + D3), International Units 5 IU
Vitamin E (alpha-tocopherol) 0.27 mg
Vitamin E, added 0 mg
Vitamin K (Dihydrophylloquinone) 0 µg
Vitamin K (phylloquinone) 3.9 µg
Carotene, alpha 0 µg
Carotene, beta 0 µg