Cheese, swiss



FOOD NAME

Cheese, swiss

FOOD CATEGORY

Dairy and Egg Products

FOOD DESCRIPTION

Food Cheese, swiss belongs to Dairy and Egg Products category. In 100 g, it has 393 kcal of energy, 27 g of protein, 31 g of total lipids (fat), 1.44 g of carbohydrate and 0 g of sugar. The amount of energy represents 19.65 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 27 g
Total lipid (fat) 31 g
Carbohydrate, by difference 1.44 g
Energy 393 kcal
Energy 1640 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0 g
Riboflavin 0.302 mg
Folic acid 0 µg
Cholesterol 93 mg
Fatty acids, total trans 0.987 g
Fatty acids, total monounsaturated 8.05 g
Fatty acids, total polyunsaturated 1.34 g
Sugars, total including NLEA 0 g
LIPIDS
Name Amount
Fatty acids, total saturated 18.2 g
SFA 16:0 8.36 g
SFA 18:0 3.2 g
SFA 20:0 0.044 g
SFA 14:0 2.92 g
SFA 22:0 0.014 g
SFA 15:0 0.305 g
SFA 4:0 0.681 g
SFA 6:0 0.542 g
SFA 10:0 0.768 g
SFA 8:0 0.327 g
SFA 17:0 0.189 g
SFA 12:0 0.875 g
MINERALS
Name Amount
Calcium, Ca 890 mg
Magnesium, Mg 33 mg
Iron, Fe 0.13 mg
Phosphorus, P 574 mg
Potassium, K 72 mg
Sodium, Na 187 mg
Zinc, Zn 4.37 mg
Copper, Cu 0.047 mg
VITAMINS
Name Amount
Vitamin A, IU 1050 IU
Vitamin A, RAE 288 µg
Vitamin B-6 0.071 mg
Vitamin B-12 3.06 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
Vitamin E (alpha-tocopherol) 0.6 mg
Vitamin E, added 0 mg
Vitamin K (Dihydrophylloquinone) 0 µg
Vitamin K (phylloquinone) 1.4 µg
Carotene, alpha 1 µg
Carotene, beta 61 µg