Salad dressing, italian dressing, commercial, reduced fat



FOOD NAME

Salad dressing, italian dressing, commercial, reduced fat

FOOD CATEGORY

Fats and Oils

FOOD DESCRIPTION

Food Salad dressing, italian dressing, commercial, reduced fat belongs to Fats and Oils category. In 100 g, it has 102 kcal of energy, 0.39 g of protein, 6.68 g of total lipids (fat), 9.99 g of carbohydrate and 9.16 g of sugar. The amount of energy represents 5.1 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 0.39 g
Total lipid (fat) 6.68 g
Carbohydrate, by difference 9.99 g
Energy 102 kcal
Energy 425 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0 g
Riboflavin 0.008 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total trans 0.017 g
Fatty acids, total monounsaturated 1.72 g
Fatty acids, total polyunsaturated 3.24 g
Sugars, total including NLEA 9.16 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.833 g
SFA 16:0 0.559 g
SFA 18:0 0.215 g
SFA 20:0 0.021 g
SFA 14:0 0.005 g
SFA 22:0 0.018 g
SFA 15:0 0.003 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0 g
SFA 8:0 0 g
SFA 17:0 0.005 g
SFA 12:0 0 g
MINERALS
Name Amount
Calcium, Ca 15 mg
Magnesium, Mg 4 mg
Iron, Fe 0.25 mg
Phosphorus, P 12 mg
Potassium, K 90 mg
Sodium, Na 891 mg
Zinc, Zn 0.06 mg
Copper, Cu 0.019 mg
VITAMINS
Name Amount
Vitamin A, IU 12 IU
Vitamin A, RAE 1 µg
Vitamin B-6 0.055 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
Vitamin E (alpha-tocopherol) 4.28 mg
Vitamin E, added 0 mg
Vitamin K (Dihydrophylloquinone) 0 µg
Vitamin K (phylloquinone) 12.5 µg
Carotene, alpha 0 µg
Carotene, beta 7 µg