Chicken, broilers or fryers, light meat, meat only, raw



FOOD NAME

Chicken, broilers or fryers, light meat, meat only, raw

FOOD CATEGORY

Poultry Products

FOOD DESCRIPTION

Food Chicken, broilers or fryers, light meat, meat only, raw belongs to Poultry Products category. In 100 g, it has 114 kcal of energy, 23.2 g of protein, 1.65 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 5.7 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 23.2 g
Total lipid (fat) 1.65 g
Carbohydrate, by difference 0 g
Energy 114 kcal
Energy 477 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0 g
Riboflavin 0.092 mg
Folic acid 0 µg
Cholesterol 58 mg
Fatty acids, total monounsaturated 0.39 g
Fatty acids, total polyunsaturated 0.37 g
Sugars, total including NLEA 0 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.44 g
SFA 16:0 0.28 g
SFA 18:0 0.13 g
SFA 14:0 0.01 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0 g
SFA 8:0 0 g
SFA 12:0 0 g
MINERALS
Name Amount
Calcium, Ca 12 mg
Magnesium, Mg 27 mg
Iron, Fe 0.73 mg
Phosphorus, P 187 mg
Potassium, K 239 mg
Sodium, Na 68 mg
Zinc, Zn 0.97 mg
Copper, Cu 0.04 mg
VITAMINS
Name Amount
Vitamin A, IU 27 IU
Vitamin A, RAE 8 µg
Vitamin B-6 0.54 mg
Vitamin B-12 0.38 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin E (alpha-tocopherol) 0.22 mg
Vitamin K (phylloquinone) 2.4 µg
Carotene, alpha 0 µg
Carotene, beta 0 µg