Chicken, broilers or fryers, back, meat and skin, cooked, fried, batter



FOOD NAME

Chicken, broilers or fryers, back, meat and skin, cooked, fried, batter

FOOD CATEGORY

Poultry Products

FOOD DESCRIPTION

Food Chicken, broilers or fryers, back, meat and skin, cooked, fried, batter belongs to Poultry Products category. In 100 g, it has 331 kcal of energy, 22 g of protein, 21.9 g of total lipids (fat), 10.2 g of carbohydrate and 0 g of sugar. The amount of energy represents 16.55 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 22 g
Total lipid (fat) 21.9 g
Carbohydrate, by difference 10.2 g
Energy 331 kcal
Energy 1380 kJ
Riboflavin 0.213 mg
Folic acid 11 µg
Cholesterol 88 mg
Fatty acids, total monounsaturated 8.91 g
Fatty acids, total polyunsaturated 5.2 g
LIPIDS
Name Amount
Fatty acids, total saturated 5.83 g
SFA 16:0 3.88 g
SFA 18:0 1.67 g
SFA 14:0 0.13 g
SFA 10:0 0 g
SFA 12:0 0.03 g
MINERALS
Name Amount
Calcium, Ca 26 mg
Magnesium, Mg 19 mg
Iron, Fe 1.49 mg
Phosphorus, P 137 mg
Potassium, K 180 mg
Sodium, Na 317 mg
Zinc, Zn 1.96 mg
Copper, Cu 0.081 mg
VITAMINS
Name Amount
Vitamin A, IU 119 IU
Vitamin A, RAE 36 µg
Vitamin B-6 0.23 mg
Vitamin B-12 0.26 µg
Vitamin C, total ascorbic acid 0 mg
OTHERS
Name Amount
Folate, DFE 28 µg
Selenium, Se 29 µg
Retinol 36 µg
Thiamin 0.119 mg
Folate, food 9 µg
Tryptophan 0.251 g
Threonine 0.896 g
Methionine 0.573 g
Phenylalanine 0.878 g
Tyrosine 0.711 g
Alanine 1.24 g
Glutamic acid 3.54 g
Glycine 1.36 g
Proline 1.17 g
PUFA 22:6 n-3 (DHA) 0.05 g
MUFA 16:1 0.71 g
PUFA 2:5 n-3 (EPA) 0.02 g
PUFA 22:5 n-3 (DPA) 0.03 g
Ash 1.37 g
Manganese, Mn 0.062 mg
Niacin 5.84 mg
Pantothenic acid 0.899 mg
Water 44.5 g
Isoleucine 1.09 g
Leucine 1.61 g
Lysine 1.71 g
Cystine 0.306 g
Valine 1.07 g
Arginine 1.34 g
Histidine 0.635 g
Aspartic acid 1.89 g
Serine 0.816 g
MUFA 18:1 8.02 g
PUFA 18:2 4.65 g
PUFA 18:3 0.25 g
PUFA 20:4 0.13 g
MUFA 20:1 0.11 g
MUFA 22:1 0 g
Folate, total 20 µg