Chicken breast tenders, breaded, cooked, microwaved



FOOD NAME

Chicken breast tenders, breaded, cooked, microwaved

FOOD CATEGORY

Poultry Products

FOOD DESCRIPTION

Food Chicken breast tenders, breaded, cooked, microwaved belongs to Poultry Products category. In 100 g, it has 252 kcal of energy, 16.4 g of protein, 12.9 g of total lipids (fat), 17.6 g of carbohydrate and 0 g of sugar. The amount of energy represents 12.6 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 16.4 g
Total lipid (fat) 12.9 g
Carbohydrate, by difference 17.6 g
Energy 252 kcal
Energy 1050 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0 g
Riboflavin 0.098 mg
Folic acid 0 µg
Cholesterol 45 mg
Fatty acids, total monounsaturated 5.71 g
Fatty acids, total polyunsaturated 2.79 g
Sugars, total including NLEA 0 g
LIPIDS
Name Amount
Fatty acids, total saturated 3.2 g
SFA 16:0 2.64 g
SFA 18:0 0.56 g
SFA 20:0 0 g
SFA 14:0 0 g
SFA 22:0 0 g
SFA 15:0 0 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0 g
SFA 8:0 0 g
SFA 17:0 0 g
SFA 12:0 0 g
MINERALS
Name Amount
Calcium, Ca 14 mg
Magnesium, Mg 26 mg
Iron, Fe 1 mg
Phosphorus, P 216 mg
Potassium, K 225 mg
Sodium, Na 446 mg
Zinc, Zn 0.77 mg
Copper, Cu 0.316 mg
VITAMINS
Name Amount
Vitamin A, IU 0 IU
Vitamin A, RAE 0 µg
Vitamin B-6 0.037 mg
Vitamin B-12 0.44 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin E (alpha-tocopherol) 0.37 mg
Vitamin E, added 0 mg
Vitamin K (phylloquinone) 4.2 µg
Carotene, alpha 0 µg
Carotene, beta 0 µg