Meatballs, frozen, Italian style



FOOD NAME

Meatballs, frozen, Italian style

FOOD CATEGORY

Sausages and Luncheon Meats

FOOD DESCRIPTION

Food Meatballs, frozen, Italian style belongs to Sausages and Luncheon Meats category. In 100 g, it has 286 kcal of energy, 14.4 g of protein, 22.2 g of total lipids (fat), 8.06 g of carbohydrate and 3.47 g of sugar. The amount of energy represents 14.3 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 14.4 g
Total lipid (fat) 22.2 g
Carbohydrate, by difference 8.06 g
Energy 286 kcal
Energy 1200 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 2.3 g
Riboflavin 0.23 mg
Folic acid 0 µg
Cholesterol 66 mg
Fatty acids, total trans 0.577 g
Fatty acids, total monounsaturated 9.19 g
Fatty acids, total polyunsaturated 3.35 g
Sugars, total including NLEA 3.47 g
LIPIDS
Name Amount
Fatty acids, total saturated 7.63 g
SFA 16:0 4.61 g
SFA 18:0 2.36 g
SFA 20:0 0.032 g
SFA 14:0 0.381 g
SFA 22:0 0.009 g
SFA 15:0 0.049 g
SFA 4:0 0.006 g
SFA 6:0 0.003 g
SFA 10:0 0.025 g
SFA 8:0 0.005 g
SFA 17:0 0.125 g
SFA 12:0 0.022 g
MINERALS
Name Amount
Calcium, Ca 80 mg
Magnesium, Mg 31 mg
Iron, Fe 1.77 mg
Phosphorus, P 239 mg
Potassium, K 296 mg
Sodium, Na 666 mg
Zinc, Zn 1.66 mg
Copper, Cu 0.123 mg
VITAMINS
Name Amount
Vitamin A, IU 73 IU
Vitamin A, RAE 22 µg
Vitamin B-6 0.202 mg
Vitamin B-12 1 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 0.1 µg
Vitamin D (D2 + D3), International Units 2 IU
Vitamin E (alpha-tocopherol) 0.42 mg
Vitamin E, added 0 mg
Vitamin K (Dihydrophylloquinone) 0 µg
Vitamin K (phylloquinone) 8.2 µg
Carotene, alpha 0 µg
Carotene, beta 0 µg