Beef, Australian, imported, Wagyu, loin, tenderloin steak/roast, boneless, separable lean and fat, Aust. marble score 4/5, raw
FOOD NAME
Beef, Australian, imported, Wagyu, loin, tenderloin steak/roast, boneless, separable lean and fat, Aust. marble score 4/5, raw
FOOD CATEGORY
Beef Products
FOOD DESCRIPTION
Food Beef, Australian, imported, Wagyu, loin, tenderloin steak/roast, boneless, separable lean and fat, Aust. marble score 4/5, raw belongs to Beef Products category. In 100 g, it has 206 kcal of energy, 19.7 g of protein, 14.1 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 10.3 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.
FOOD NUTRIENTS (per 100 g)
PROXIMATES | ||
---|---|---|
Name | Amount | |
Protein | 19.7 | g |
Total lipid (fat) | 14.1 | g |
Carbohydrate, by difference | 0 | g |
Energy | 206 | kcal |
Energy | 860 | kJ |
Alcohol, ethyl | 0 | g |
Caffeine | 0 | mg |
Fiber, total dietary | 0 | g |
Cholesterol | 60 | mg |
Fatty acids, total trans | 0.564 | g |
Fatty acids, total monounsaturated | 6.17 | g |
Fatty acids, total polyunsaturated | 0.531 | g |
Sugars, total including NLEA | 0 | g |
LIPIDS | ||
Name | Amount | |
Fatty acids, total saturated | 6.1 | g |
SFA 16:0 | 3.46 | g |
SFA 18:0 | 1.95 | g |
SFA 20:0 | 0.014 | g |
SFA 14:0 | 0.402 | g |
SFA 22:0 | 0.007 | g |
SFA 15:0 | 0.067 | g |
SFA 4:0 | 0 | g |
SFA 6:0 | 0 | g |
SFA 10:0 | 0.006 | g |
SFA 8:0 | 0 | g |
SFA 17:0 | 0.193 | g |
SFA 12:0 | 0.01 | g |
MINERALS | ||
Name | Amount | |
Calcium, Ca | 4 | mg |
Iron, Fe | 2.2 | mg |
Sodium, Na | 63 | mg |
VITAMINS | ||
Name | Amount | |
Vitamin A, IU | 3 | IU |
Vitamin A, RAE | 1 | µg |
Vitamin C, total ascorbic acid | 0 | mg |
Carotene, alpha | 0 | µg |
Carotene, beta | 0 | µg |
OTHERS | ||
Name | Amount | |
Ash | 1.02 | g |
Fructose | 0 | g |
Lactose | 0 | g |
Galactose | 0 | g |
Retinol | 1 | µg |
Cryptoxanthin, beta | 0 | µg |
Lycopene | 0 | µg |
Tryptophan | 0.223 | g |
Threonine | 0.882 | g |
Methionine | 0.568 | g |
Phenylalanine | 0.76 | g |
Tyrosine | 0.691 | g |
Alanine | 1.13 | g |
Glutamic acid | 3.17 | g |
Glycine | 0.868 | g |
Proline | 0.802 | g |
Hydroxyproline | 0.098 | g |
MUFA 14:1 | 0.084 | g |
MUFA 16:1 | 0.368 | g |
PUFA 2:5 n-3 (EPA) | 0.005 | g |
PUFA 22:5 n-3 (DPA) | 0.013 | g |
SFA 24:0 | 0 | g |
MUFA 18:1-11 t (18:1t n-7) | 0.087 | g |
PUFA 20:4 | 0.064 | g |
PUFA 18:4 | 0 | g |
MUFA 20:1 | 0.023 | g |
PUFA 20:2 n-6 c,c | 0.005 | g |
PUFA 20:3 | 0 | g |
Lutein + zeaxanthin | 0 | µg |
Isoleucine | 0.853 | g |
Leucine | 1.61 | g |
Lysine | 1.75 | g |
Cystine | 0.207 | g |
Valine | 0.901 | g |
Arginine | 1.31 | g |
Histidine | 0.643 | g |
Aspartic acid | 1.79 | g |
Serine | 0.765 | g |
MUFA 18:1 | 5.69 | g |
PUFA 18:2 | 0.409 | g |
PUFA 18:3 | 0.034 | g |
Glucose | 0 | g |
Maltose | 0 | g |
Water | 65.2 | g |
Theobromine | 0 | mg |
Sucrose | 0 | g |