Beverages, Horchata, as served in restaurant



FOOD NAME

Beverages, Horchata, as served in restaurant

FOOD CATEGORY

Beverages

FOOD DESCRIPTION

Food Beverages, Horchata, as served in restaurant belongs to Beverages category. In 100 g, it has 54 kcal of energy, 0.48 g of protein, 0.71 g of total lipids (fat), 11.5 g of carbohydrate and 9.36 g of sugar. The amount of energy represents 2.7 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 0.48 g
Total lipid (fat) 0.71 g
Carbohydrate, by difference 11.5 g
Energy 54 kcal
Energy 228 kJ
Fiber, total dietary 0 g
Riboflavin 0 mg
Sugars, total including NLEA 9.36 g
MINERALS
Name Amount
Calcium, Ca 18 mg
Magnesium, Mg 3 mg
Iron, Fe 0.01 mg
Phosphorus, P 15 mg
Potassium, K 34 mg
Sodium, Na 14 mg
Zinc, Zn 0.06 mg
Copper, Cu 0.002 mg
VITAMINS
Name Amount
Vitamin B-6 0.017 mg
Vitamin E (alpha-tocopherol) 0.24 mg
Vitamin K (Dihydrophylloquinone) 0 µg
Vitamin K (phylloquinone) 0 µg
OTHERS
Name Amount
Ash 0.19 g
Starch 0.99 g
Fructose 1.55 g
Lactose 0 g
Galactose 0 g
Manganese, Mn 0.01 mg
Tocopherol, delta 0 mg
Tocotrienol, gamma 0.18 mg
Tocotrienol, delta 0 mg
Thiamin 0 mg
Tocotrienol, alpha 0.01 mg
Tocotrienol, beta 0 mg
Niacin 0.047 mg
Pantothenic acid 0 mg
Vitamin K (Menaquinone-4) 0 µg
Sucrose 6.17 g
Glucose 1.64 g
Maltose 0 g
Water 87.1 g
Selenium, Se 0.4 µg
Tocopherol, beta 0.02 mg
Tocopherol, gamma 0.02 mg