Crustaceans, crab, queen, cooked, moist heat



FOOD NAME

Crustaceans, crab, queen, cooked, moist heat

FOOD CATEGORY

Finfish and Shellfish Products

FOOD DESCRIPTION

Food Crustaceans, crab, queen, cooked, moist heat belongs to Finfish and Shellfish Products category. In 100 g, it has 115 kcal of energy, 23.7 g of protein, 1.51 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 5.75 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 23.7 g
Total lipid (fat) 1.51 g
Carbohydrate, by difference 0 g
Energy 115 kcal
Energy 481 kJ
Fiber, total dietary 0 g
Riboflavin 0.244 mg
Folic acid 0 µg
Cholesterol 71 mg
Fatty acids, total monounsaturated 0.328 g
Fatty acids, total polyunsaturated 0.54 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.183 g
SFA 16:0 0.152 g
SFA 18:0 0.026 g
SFA 14:0 0.005 g
MINERALS
Name Amount
Calcium, Ca 33 mg
Magnesium, Mg 63 mg
Iron, Fe 2.88 mg
Phosphorus, P 128 mg
Potassium, K 200 mg
Sodium, Na 691 mg
Zinc, Zn 3.59 mg
Copper, Cu 0.621 mg
VITAMINS
Name Amount
Vitamin A, IU 173 IU
Vitamin A, RAE 52 µg
Vitamin B-6 0.173 mg
Vitamin B-12 10.4 µg
Vitamin C, total ascorbic acid 7.2 mg
OTHERS
Name Amount
Folate, DFE 42 µg
Retinol 52 µg
Ash 2.56 g
Thiamin 0.097 mg
Folate, total 42 µg
Folate, food 42 µg
Tryptophan 0.33 g
Threonine 0.956 g
Methionine 0.668 g
Phenylalanine 0.998 g
Tyrosine 0.789 g
Alanine 1.34 g
Glutamic acid 4.04 g
Glycine 1.43 g
Proline 0.782 g
PUFA 22:6 n-3 (DHA) 0.145 g
MUFA 16:1 0.064 g
PUFA 2:5 n-3 (EPA) 0.332 g
PUFA 22:5 n-3 (DPA) 0.01 g
Manganese, Mn 0.037 mg
Niacin 2.88 mg
Pantothenic acid 0.404 mg
Isoleucine 1.15 g
Leucine 1.88 g
Lysine 2.06 g
Cystine 0.266 g
Valine 1.11 g
Arginine 2.07 g
Histidine 0.482 g
Aspartic acid 2.45 g
Serine 0.93 g
MUFA 18:1 0.236 g
PUFA 18:2 0.008 g
PUFA 18:3 0.003 g
PUFA 20:4 0.042 g
PUFA 18:4 0.001 g
MUFA 20:1 0.028 g
Water 75.1 g
Selenium, Se 44.4 µg