Crustaceans, spiny lobster, mixed species, cooked, moist heat



FOOD NAME

Crustaceans, spiny lobster, mixed species, cooked, moist heat

FOOD CATEGORY

Finfish and Shellfish Products

FOOD DESCRIPTION

Food Crustaceans, spiny lobster, mixed species, cooked, moist heat belongs to Finfish and Shellfish Products category. In 100 g, it has 143 kcal of energy, 26.4 g of protein, 1.94 g of total lipids (fat), 3.12 g of carbohydrate and 0 g of sugar. The amount of energy represents 7.15 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 26.4 g
Total lipid (fat) 1.94 g
Carbohydrate, by difference 3.12 g
Energy 143 kcal
Energy 598 kJ
Fiber, total dietary 0 g
Riboflavin 0.056 mg
Folic acid 0 µg
Cholesterol 90 mg
Fatty acids, total monounsaturated 0.353 g
Fatty acids, total polyunsaturated 0.756 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.303 g
SFA 16:0 0.192 g
SFA 18:0 0.103 g
SFA 14:0 0.008 g
MINERALS
Name Amount
Calcium, Ca 63 mg
Magnesium, Mg 51 mg
Iron, Fe 1.41 mg
Phosphorus, P 229 mg
Potassium, K 208 mg
Sodium, Na 227 mg
Zinc, Zn 7.27 mg
Copper, Cu 0.415 mg
VITAMINS
Name Amount
Vitamin A, IU 20 IU
Vitamin A, RAE 6 µg
Vitamin B-6 0.173 mg
Vitamin B-12 4.04 µg
Vitamin C, total ascorbic acid 2.1 mg
OTHERS
Name Amount
Folate, DFE 1 µg
Retinol 6 µg
Water 66.8 g
Niacin 4.9 mg
Pantothenic acid 0.404 mg
Isoleucine 1.28 g
Leucine 2.09 g
Lysine 2.3 g
Cystine 0.296 g
Valine 1.24 g
Arginine 2.3 g
Histidine 0.537 g
Aspartic acid 2.73 g
Serine 1.04 g
MUFA 18:1 0.268 g
PUFA 18:2 0.017 g
PUFA 18:3 0.01 g
PUFA 20:4 0.198 g
PUFA 18:4 0.006 g
MUFA 20:1 0.035 g
Manganese, Mn 0.018 mg
Ash 1.78 g
Thiamin 0.009 mg
Folate, total 1 µg
Folate, food 1 µg
Tryptophan 0.368 g
Threonine 1.06 g
Methionine 0.744 g
Phenylalanine 1.11 g
Tyrosine 0.879 g
Alanine 1.49 g
Glutamic acid 4.5 g
Glycine 1.59 g
Proline 0.87 g
PUFA 22:6 n-3 (DHA) 0.139 g
MUFA 16:1 0.05 g
PUFA 2:5 n-3 (EPA) 0.341 g
PUFA 22:5 n-3 (DPA) 0.044 g
Selenium, Se 59.2 µg