Mollusks, cuttlefish, mixed species, cooked, moist heat



FOOD NAME

Mollusks, cuttlefish, mixed species, cooked, moist heat

FOOD CATEGORY

Finfish and Shellfish Products

FOOD DESCRIPTION

Food Mollusks, cuttlefish, mixed species, cooked, moist heat belongs to Finfish and Shellfish Products category. In 100 g, it has 158 kcal of energy, 32.5 g of protein, 1.4 g of total lipids (fat), 1.64 g of carbohydrate and 0 g of sugar. The amount of energy represents 7.9 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 32.5 g
Total lipid (fat) 1.4 g
Carbohydrate, by difference 1.64 g
Energy 158 kcal
Energy 661 kJ
Fiber, total dietary 0 g
Riboflavin 1.73 mg
Folic acid 0 µg
Cholesterol 224 mg
Fatty acids, total monounsaturated 0.162 g
Fatty acids, total polyunsaturated 0.268 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.236 g
SFA 16:0 0.122 g
SFA 18:0 0.088 g
SFA 14:0 0.024 g
MINERALS
Name Amount
Calcium, Ca 180 mg
Magnesium, Mg 60 mg
Iron, Fe 10.8 mg
Phosphorus, P 580 mg
Potassium, K 637 mg
Sodium, Na 744 mg
Zinc, Zn 3.46 mg
Copper, Cu 0.998 mg
VITAMINS
Name Amount
Vitamin A, IU 675 IU
Vitamin A, RAE 203 µg
Vitamin B-6 0.27 mg
Vitamin B-12 5.4 µg
Vitamin C, total ascorbic acid 8.5 mg
OTHERS
Name Amount
Folate, DFE 24 µg
Retinol 203 µg
Manganese, Mn 0.209 mg
Ash 3.36 g
Thiamin 0.017 mg
Folate, total 24 µg
Folate, food 24 µg
Tryptophan 0.364 g
Threonine 1.4 g
Methionine 0.733 g
Phenylalanine 1.16 g
Tyrosine 1.04 g
Alanine 1.96 g
Glutamic acid 4.42 g
Glycine 2.03 g
Proline 1.32 g
PUFA 22:6 n-3 (DHA) 0.132 g
MUFA 16:1 0.024 g
PUFA 2:5 n-3 (EPA) 0.078 g
PUFA 22:5 n-3 (DPA) 0.012 g
Niacin 2.19 mg
Pantothenic acid 0.9 mg
Isoleucine 1.41 g
Leucine 2.29 g
Lysine 2.43 g
Cystine 0.426 g
Valine 1.42 g
Arginine 2.37 g
Histidine 0.624 g
Aspartic acid 3.13 g
Serine 1.46 g
MUFA 18:1 0.062 g
PUFA 18:2 0.004 g
PUFA 18:3 0.002 g
PUFA 20:4 0.026 g
PUFA 18:4 0.004 g
MUFA 20:1 0.072 g
MUFA 22:1 0.002 g
Water 61.1 g
Selenium, Se 89.6 µg