Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, choice, raw



FOOD NAME

Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, choice, raw

FOOD CATEGORY

Beef Products

FOOD DESCRIPTION

Food Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, choice, raw belongs to Beef Products category. In 100 g, it has 238 kcal of energy, 17.7 g of protein, 18.4 g of total lipids (fat), 0.35 g of carbohydrate and 0 g of sugar. The amount of energy represents 11.9 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 17.7 g
Total lipid (fat) 18.4 g
Carbohydrate, by difference 0.35 g
Energy 238 kcal
Energy 996 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0 g
Riboflavin 0.562 mg
Folic acid 0 µg
Cholesterol 71 mg
Fatty acids, total trans 1.03 g
Fatty acids, total monounsaturated 8.13 g
Fatty acids, total polyunsaturated 0.907 g
Sugars, total including NLEA 0 g
LIPIDS
Name Amount
Fatty acids, total saturated 7.43 g
SFA 16:0 3.82 g
SFA 18:0 2.8 g
SFA 20:0 0.011 g
SFA 14:0 0.454 g
SFA 15:0 0.071 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0.009 g
SFA 8:0 0 g
SFA 17:0 0.24 g
SFA 12:0 0.009 g
MINERALS
Name Amount
Calcium, Ca 6 mg
Magnesium, Mg 19 mg
Iron, Fe 3.35 mg
Phosphorus, P 140 mg
Potassium, K 240 mg
Sodium, Na 65 mg
Zinc, Zn 4.51 mg
Copper, Cu 0.171 mg
VITAMINS
Name Amount
Vitamin A, IU 15 IU
Vitamin A, RAE 4 µg
Vitamin B-6 0.374 mg
Vitamin B-12 5.48 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 0.1 µg
Vitamin D (D2 + D3), International Units 6 IU
Vitamin E (alpha-tocopherol) 0.17 mg
Vitamin E, added 0 mg
Vitamin K (phylloquinone) 1.5 µg
Carotene, alpha 0 µg
Carotene, beta 0 µg
OTHERS
Name Amount
Water 62.6 g
Theobromine 0 mg
Selenium, Se 22.6 µg
Lutein + zeaxanthin 0 µg
Niacin 4.04 mg
Pantothenic acid 1.16 mg
Choline, total 55.1 mg
Folate, DFE 3 µg
Betaine 14.6 mg
Isoleucine 0.822 g
Leucine 1.51 g
Lysine 1.67 g
Cystine 0.178 g
Valine 0.883 g
Arginine 1.19 g
Histidine 0.651 g
Aspartic acid 1.71 g
Serine 0.723 g
MUFA 18:1 7.32 g
PUFA 18:2 0.749 g
PUFA 18:3 0.029 g
PUFA 20:4 0.078 g
PUFA 18:4 0 g
MUFA 20:1 0.03 g
MUFA 22:1 0 g
TFA 18:1 t 0.988 g
TFA 18:2 t not further defined 0.027 g
PUFA 18:2 CLAs 0.071 g
PUFA 20:2 n-6 c,c 0.003 g
MUFA 16:1 c 0.46 g
PUFA 20:3 0.026 g
Fatty acids, total trans-polyenoic 0.027 g
PUFA 20:3 n-6 0.026 g
Ash 0.88 g
Manganese, Mn 0.171 mg
Retinol 4 µg
Vitamin D3 (cholecalciferol) 0.1 µg
Cryptoxanthin, beta 0 µg
Lycopene 0 µg
Thiamin 0.103 mg
Folate, total 3 µg
Folate, food 3 µg
Tryptophan 0.198 g
Threonine 0.829 g
Methionine 0.477 g
Phenylalanine 0.706 g
Tyrosine 0.654 g
Alanine 1.09 g
Glutamic acid 2.88 g
Glycine 0.872 g
Proline 0.788 g
Hydroxyproline 0.121 g
Vitamin B-12, added 0 µg
PUFA 22:6 n-3 (DHA) 0.002 g
MUFA 14:1 0.09 g
MUFA 16:1 0.473 g
PUFA 2:5 n-3 (EPA) 0.006 g
PUFA 22:5 n-3 (DPA) 0.014 g
SFA 24:0 0.013 g
TFA 16:1 t 0.014 g
MUFA 18:1 c 6.33 g
PUFA 18:2 n-6 c,c 0.652 g
MUFA 17:1 0.151 g
Fatty acids, total trans-monoenoic 1 g
MUFA 15:1 0.064 g
PUFA 18:3 n-3 c,c,c (ALA) 0.029 g