Duck, domesticated, meat and skin, raw
FOOD NAME
Duck, domesticated, meat and skin, raw
FOOD SCIENTIFIC NAME
Anas platyrhynchos
FOOD CATEGORY
Poultry Products
FOOD DESCRIPTION
Food Duck, domesticated, meat and skin, raw belongs to Poultry Products category. It's scientific name is Anas platyrhynchos. In 100 g, it has 404 kcal of energy, 11.5 g of protein, 39.3 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 20.2 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.
FOOD NUTRIENTS (per 100 g)
| PROXIMATES | ||
|---|---|---|
| Name | Amount | |
| Protein | 11.5 | g |
| Total lipid (fat) | 39.3 | g |
| Carbohydrate, by difference | 0 | g |
| Energy | 404 | kcal |
| Energy | 1690 | kJ |
| Alcohol, ethyl | 0 | g |
| Caffeine | 0 | mg |
| Fiber, total dietary | 0 | g |
| Riboflavin | 0.21 | mg |
| Folic acid | 0 | µg |
| Cholesterol | 76 | mg |
| Fatty acids, total monounsaturated | 18.7 | g |
| Fatty acids, total polyunsaturated | 5.08 | g |
| Sugars, total including NLEA | 0 | g |
| LIPIDS | ||
| Name | Amount | |
| Fatty acids, total saturated | 13.2 | g |
| SFA 16:0 | 9.58 | g |
| SFA 18:0 | 3.2 | g |
| SFA 14:0 | 0.25 | g |
| SFA 4:0 | 0 | g |
| SFA 6:0 | 0 | g |
| SFA 10:0 | 0 | g |
| SFA 8:0 | 0 | g |
| SFA 12:0 | 0.05 | g |
| MINERALS | ||
| Name | Amount | |
| Calcium, Ca | 11 | mg |
| Magnesium, Mg | 15 | mg |
| Iron, Fe | 2.4 | mg |
| Phosphorus, P | 139 | mg |
| Potassium, K | 209 | mg |
| Sodium, Na | 63 | mg |
| Zinc, Zn | 1.36 | mg |
| Copper, Cu | 0.236 | mg |
| VITAMINS | ||
| Name | Amount | |
| Vitamin A, IU | 168 | IU |
| Vitamin A, RAE | 50 | µg |
| Vitamin B-6 | 0.19 | mg |
| Vitamin B-12 | 0.25 | µg |
| Vitamin C, total ascorbic acid | 2.8 | mg |
| Vitamin D (D2 + D3) | 0.7 | µg |
| Vitamin D (D2 + D3), International Units | 26 | IU |
| Vitamin E (alpha-tocopherol) | 0.7 | mg |
| Vitamin E, added | 0 | mg |
| Vitamin K (Dihydrophylloquinone) | 0 | µg |
| Vitamin K (phylloquinone) | 5.5 | µg |
| Carotene, alpha | 0 | µg |
| Carotene, beta | 0 | µg |