Peanut spread, reduced sugar



FOOD NAME

Peanut spread, reduced sugar

FOOD CATEGORY

Legumes and Legume Products

FOOD DESCRIPTION

Food Peanut spread, reduced sugar belongs to Legumes and Legume Products category. In 100 g, it has 650 kcal of energy, 24.8 g of protein, 54.9 g of total lipids (fat), 14.2 g of carbohydrate and 6.35 g of sugar. The amount of energy represents 32.5 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 24.8 g
Total lipid (fat) 54.9 g
Carbohydrate, by difference 14.2 g
Energy 650 kcal
Energy 2720 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 7.8 g
Riboflavin 0.122 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total trans 0.16 g
Fatty acids, total monounsaturated 27 g
Fatty acids, total polyunsaturated 16.3 g
Sugars, total including NLEA 6.35 g
LIPIDS
Name Amount
Fatty acids, total saturated 10.2 g
SFA 16:0 7.07 g
SFA 18:0 0.797 g
SFA 14:0 0.058 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0 g
SFA 8:0 0 g
SFA 12:0 0.207 g
MINERALS
Name Amount
Calcium, Ca 72 mg
Magnesium, Mg 164 mg
Iron, Fe 2.84 mg
Phosphorus, P 350 mg
Potassium, K 818 mg
Sodium, Na 292 mg
Zinc, Zn 3.51 mg
Copper, Cu 0.76 mg
VITAMINS
Name Amount
Vitamin A, IU 0 IU
Vitamin A, RAE 0 µg
Vitamin B-6 0.471 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
Vitamin E (alpha-tocopherol) 8.06 mg
Vitamin E, added 0 mg
Vitamin K (phylloquinone) 0.6 µg
Carotene, alpha 0 µg
Carotene, beta 0 µg