Lamb, variety meats and by-products, pancreas, raw



FOOD NAME

Lamb, variety meats and by-products, pancreas, raw

FOOD CATEGORY

Lamb, Veal, and Game Products

FOOD DESCRIPTION

Food Lamb, variety meats and by-products, pancreas, raw belongs to Lamb, Veal, and Game Products category. In 100 g, it has 152 kcal of energy, 14.8 g of protein, 9.82 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 7.6 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 14.8 g
Total lipid (fat) 9.82 g
Carbohydrate, by difference 0 g
Energy 152 kcal
Energy 636 kJ
Fiber, total dietary 0 g
Riboflavin 0.25 mg
Folic acid 0 µg
Cholesterol 260 mg
Fatty acids, total monounsaturated 3.54 g
Fatty acids, total polyunsaturated 0.48 g
LIPIDS
Name Amount
Fatty acids, total saturated 4.44 g
SFA 16:0 1.88 g
SFA 18:0 1.94 g
SFA 14:0 0.42 g
SFA 12:0 0.06 g
MINERALS
Name Amount
Calcium, Ca 8 mg
Magnesium, Mg 21 mg
Iron, Fe 2.3 mg
Phosphorus, P 400 mg
Potassium, K 420 mg
Sodium, Na 75 mg
Zinc, Zn 1.93 mg
Copper, Cu 0.061 mg
VITAMINS
Name Amount
Vitamin A, IU 0 IU
Vitamin A, RAE 0 µg
Vitamin B-6 0.07 mg
Vitamin B-12 6 µg
Vitamin C, total ascorbic acid 18 mg