Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted



FOOD NAME

Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted

FOOD CATEGORY

Lamb, Veal, and Game Products

FOOD DESCRIPTION

Food Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted belongs to Lamb, Veal, and Game Products category. In 100 g, it has 341 kcal of energy, 21.8 g of protein, 27.5 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 17.05 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 21.8 g
Total lipid (fat) 27.5 g
Carbohydrate, by difference 0 g
Energy 341 kcal
Energy 1430 kJ
Fiber, total dietary 0 g
Riboflavin 0.21 mg
Folic acid 0 µg
Cholesterol 96 mg
Fatty acids, total monounsaturated 11.6 g
Fatty acids, total polyunsaturated 1.99 g
LIPIDS
Name Amount
Fatty acids, total saturated 11.7 g
SFA 16:0 5.91 g
SFA 18:0 3.74 g
SFA 14:0 1.09 g
SFA 10:0 0.07 g
SFA 12:0 0.12 g
MINERALS
Name Amount
Calcium, Ca 22 mg
Magnesium, Mg 20 mg
Iron, Fe 1.62 mg
Phosphorus, P 170 mg
Potassium, K 277 mg
Sodium, Na 74 mg
Zinc, Zn 3.62 mg
Copper, Cu 0.117 mg
VITAMINS
Name Amount
Vitamin A, IU 0 IU
Vitamin A, RAE 0 µg
Vitamin B-6 0.12 mg
Vitamin B-12 2.22 µg
Vitamin C, total ascorbic acid 0 mg
OTHERS
Name Amount
Folate, DFE 16 µg
Selenium, Se 22.3 µg
Retinol 0 µg
Niacin 6.67 mg
Pantothenic acid 0.64 mg
Isoleucine 1.05 g
Leucine 1.7 g
Lysine 1.93 g
Cystine 0.26 g
Valine 1.18 g
Arginine 1.3 g
Histidine 0.691 g
Aspartic acid 1.92 g
Water 49.6 g
Serine 0.811 g
MUFA 18:1 10.5 g
PUFA 18:2 1.5 g
PUFA 18:3 0.4 g
PUFA 20:4 0.09 g
MUFA 20:1 0 g
Ash 0.95 g
Manganese, Mn 0.021 mg
Thiamin 0.09 mg
Folate, total 16 µg
Folate, food 16 µg
Tryptophan 0.255 g
Threonine 0.934 g
Methionine 0.56 g
Phenylalanine 0.888 g
Tyrosine 0.733 g
Alanine 1.31 g
Glutamic acid 3.17 g
Glycine 1.06 g
Proline 0.915 g
MUFA 16:1 0.8 g