Veal, breast, separable fat, cooked



FOOD NAME

Veal, breast, separable fat, cooked

FOOD SCIENTIFIC NAME

Bos taurus

FOOD CATEGORY

Lamb, Veal, and Game Products

FOOD DESCRIPTION

Food Veal, breast, separable fat, cooked belongs to Lamb, Veal, and Game Products category. It's scientific name is Bos taurus. In 100 g, it has 521 kcal of energy, 9.4 g of protein, 53.4 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 26.05 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 9.4 g
Total lipid (fat) 53.4 g
Carbohydrate, by difference 0 g
Energy 521 kcal
Energy 2180 kJ
Fiber, total dietary 0 g
Riboflavin 0.12 mg
Folic acid 0 µg
Cholesterol 95 mg
Fatty acids, total monounsaturated 26.4 g
Fatty acids, total polyunsaturated 2.86 g
LIPIDS
Name Amount
Fatty acids, total saturated 21.4 g
SFA 16:0 12.5 g
SFA 18:0 4.93 g
SFA 14:0 3.32 g
SFA 12:0 0.351 g
MINERALS
Name Amount
Calcium, Ca 6 mg
Magnesium, Mg 10 mg
Iron, Fe 0.45 mg
Phosphorus, P 102 mg
Potassium, K 181 mg
Sodium, Na 49 mg
Zinc, Zn 0.76 mg
Copper, Cu 0.042 mg
VITAMINS
Name Amount
Vitamin B-6 0.11 mg
Vitamin B-12 0.55 µg
OTHERS
Name Amount
Folate, DFE 5 µg
Niacin 2.79 mg
Pantothenic acid 0.45 mg
Isoleucine 0.463 g
Leucine 0.747 g
Lysine 0.775 g
Cystine 0.107 g
Valine 0.519 g
Arginine 0.553 g
Histidine 0.341 g
Aspartic acid 0.811 g
Serine 0.352 g
MUFA 18:1 22.8 g
PUFA 18:2 2.63 g
PUFA 18:3 0.168 g
PUFA 20:4 0 g
MUFA 20:1 0.217 g
Water 36.2 g
Ash 0.45 g
Manganese, Mn 0.01 mg
Thiamin 0.02 mg
Folate, total 5 µg
Folate, food 5 µg
Tryptophan 0.095 g
Threonine 0.411 g
Methionine 0.22 g
Phenylalanine 0.379 g
Tyrosine 0.299 g
Alanine 0.559 g
Glutamic acid 1.49 g
Glycine 0.483 g
Proline 0.393 g
MUFA 16:1 2.44 g
Selenium, Se 5.5 µg