Lamb, Australian, imported, fresh, shoulder, blade, separable lean only, trimmed to 1/8" fat, raw



FOOD NAME

Lamb, Australian, imported, fresh, shoulder, blade, separable lean only, trimmed to 1/8" fat, raw

FOOD CATEGORY

Lamb, Veal, and Game Products

FOOD DESCRIPTION

Food Lamb, Australian, imported, fresh, shoulder, blade, separable lean only, trimmed to 1/8" fat, raw belongs to Lamb, Veal, and Game Products category. In 100 g, it has 164 kcal of energy, 19.1 g of protein, 9.09 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 8.2 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 19.1 g
Total lipid (fat) 9.09 g
Carbohydrate, by difference 0 g
Energy 164 kcal
Energy 686 kJ
Riboflavin 0.24 mg
Cholesterol 64 mg
Fatty acids, total monounsaturated 3.61 g
Fatty acids, total polyunsaturated 0.357 g
LIPIDS
Name Amount
Fatty acids, total saturated 3.88 g
SFA 16:0 1.91 g
SFA 18:0 1.49 g
SFA 20:0 0.016 g
SFA 14:0 0.292 g
SFA 15:0 0.044 g
SFA 10:0 0.012 g
SFA 17:0 0.097 g
SFA 12:0 0.021 g
MINERALS
Name Amount
Calcium, Ca 19 mg
Magnesium, Mg 20 mg
Iron, Fe 1.36 mg
Phosphorus, P 170 mg
Potassium, K 298 mg
Sodium, Na 90 mg
Zinc, Zn 5.22 mg
Copper, Cu 0.126 mg
VITAMINS
Name Amount
Vitamin B-6 0.299 mg
Vitamin B-12 3.01 µg
OTHERS
Name Amount
Selenium, Se 8.1 µg
Niacin 4.58 mg
Pantothenic acid 0.785 mg
Isoleucine 0.923 g
Leucine 1.48 g
Lysine 1.69 g
Cystine 0.229 g
Valine 1.03 g
Arginine 1.13 g
Histidine 0.605 g
Aspartic acid 1.68 g
Serine 0.709 g
MUFA 18:1 3.35 g
PUFA 18:2 0.217 g
PUFA 18:3 0.102 g
PUFA 20:4 0.031 g
MUFA 20:1 0.039 g
Water 71.6 g
Manganese, Mn 0.012 mg
Thiamin 0.12 mg
Tryptophan 0.223 g
Threonine 0.816 g
Methionine 0.489 g
Phenylalanine 0.776 g
Tyrosine 0.642 g
Alanine 1.15 g
Glutamic acid 2.77 g
Glycine 0.932 g
Proline 0.801 g
MUFA 14:1 0.008 g
MUFA 16:1 0.151 g
Ash 0.87 g