Biscuits, mixed grain, refrigerated dough



FOOD NAME

Biscuits, mixed grain, refrigerated dough

FOOD CATEGORY

Baked Products

FOOD DESCRIPTION

Food Biscuits, mixed grain, refrigerated dough belongs to Baked Products category. In 100 g, it has 263 kcal of energy, 6.1 g of protein, 5.6 g of total lipids (fat), 47.4 g of carbohydrate and 0 g of sugar. The amount of energy represents 13.15 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 6.1 g
Total lipid (fat) 5.6 g
Carbohydrate, by difference 47.4 g
Energy 263 kcal
Energy 1100 kJ
Riboflavin 0.21 mg
Folic acid 71 µg
Cholesterol 0 mg
Fatty acids, total monounsaturated 2.93 g
Fatty acids, total polyunsaturated 0.88 g
LIPIDS
Name Amount
Fatty acids, total saturated 1.37 g
SFA 16:0 0.738 g
SFA 18:0 0.602 g
SFA 14:0 0.025 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0 g
SFA 8:0 0 g
SFA 12:0 0 g
MINERALS
Name Amount
Calcium, Ca 17 mg
Magnesium, Mg 30 mg
Iron, Fe 2.75 mg
Phosphorus, P 236 mg
Potassium, K 456 mg
Sodium, Na 670 mg
Zinc, Zn 0.6 mg
Copper, Cu 0.115 mg
VITAMINS
Name Amount
Vitamin A, IU 0 IU
Vitamin A, RAE 0 µg
Vitamin B-6 0.065 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 0 mg