Pie crust, cookie-type, prepared from recipe, vanilla wafer, chilled
FOOD NAME
Pie crust, cookie-type, prepared from recipe, vanilla wafer, chilled
FOOD CATEGORY
Baked Products
FOOD DESCRIPTION
Food Pie crust, cookie-type, prepared from recipe, vanilla wafer, chilled belongs to Baked Products category. In 100 g, it has 531 kcal of energy, 3.7 g of protein, 36.2 g of total lipids (fat), 50.2 g of carbohydrate and 7.33 g of sugar. The amount of energy represents 26.55 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.
FOOD NUTRIENTS (per 100 g)
PROXIMATES | ||
---|---|---|
Name | Amount | |
Protein | 3.7 | g |
Total lipid (fat) | 36.2 | g |
Carbohydrate, by difference | 50.2 | g |
Energy | 531 | kcal |
Energy | 2220 | kJ |
Alcohol, ethyl | 0 | g |
Caffeine | 0 | mg |
Fiber, total dietary | 0.1 | g |
Riboflavin | 0.229 | mg |
Folic acid | 43 | µg |
Cholesterol | 39 | mg |
Fatty acids, total monounsaturated | 15.6 | g |
Fatty acids, total polyunsaturated | 10.7 | g |
Sugars, total including NLEA | 7.33 | g |
LIPIDS | ||
Name | Amount | |
Fatty acids, total saturated | 7.43 | g |
SFA 16:0 | 4.45 | g |
SFA 18:0 | 2.88 | g |
SFA 14:0 | 0.102 | g |
SFA 4:0 | 0 | g |
SFA 6:0 | 0 | g |
SFA 10:0 | 0 | g |
SFA 8:0 | 0 | g |
SFA 12:0 | 0 | g |
MINERALS | ||
Name | Amount | |
Calcium, Ca | 42 | mg |
Magnesium, Mg | 10 | mg |
Iron, Fe | 1.63 | mg |
Phosphorus, P | 78 | mg |
Potassium, K | 79 | mg |
Sodium, Na | 515 | mg |
Zinc, Zn | 0.24 | mg |
Copper, Cu | 0.068 | mg |
VITAMINS | ||
Name | Amount | |
Vitamin A, IU | 1170 | IU |
Vitamin A, RAE | 269 | µg |
Vitamin B-6 | 0.052 | mg |
Vitamin B-12 | 0.09 | µg |
Vitamin C, total ascorbic acid | 0.1 | mg |
Vitamin D (D2 + D3) | 0.5 | µg |
Vitamin D (D2 + D3), International Units | 21 | IU |
Vitamin E (alpha-tocopherol) | 3.06 | mg |
Vitamin E, added | 0 | mg |
Vitamin K (phylloquinone) | 34 | µg |
Carotene, alpha | 0 | µg |
Carotene, beta | 197 | µg |
OTHERS | ||
Name | Amount | |
Theobromine | 0 | mg |
Lutein + zeaxanthin | 27 | µg |
Retinol | 253 | µg |
Cryptoxanthin, beta | 1 | µg |
Lycopene | 0 | µg |
Choline, total | 22.7 | mg |
Folate, DFE | 79 | µg |
Water | 8.5 | g |
Isoleucine | 0.161 | g |
Leucine | 0.274 | g |
Lysine | 0.178 | g |
Cystine | 0.077 | g |
Valine | 0.184 | g |
Arginine | 0.16 | g |
Histidine | 0.079 | g |
Aspartic acid | 0.222 | g |
Serine | 0.213 | g |
Niacin | 2.11 | mg |
Pantothenic acid | 0.305 | mg |
MUFA 18:1 | 15.6 | g |
PUFA 18:2 | 10.2 | g |
PUFA 18:3 | 0.508 | g |
PUFA 20:4 | 0 | g |
PUFA 18:4 | 0 | g |
MUFA 20:1 | 0 | g |
MUFA 22:1 | 0 | g |
Ash | 1.4 | g |
Manganese, Mn | 0.178 | mg |
Thiamin | 0.189 | mg |
Folate, food | 6 | µg |
Tryptophan | 0.05 | g |
Threonine | 0.127 | g |
Methionine | 0.078 | g |
Phenylalanine | 0.178 | g |
Tyrosine | 0.122 | g |
Alanine | 0.137 | g |
Glutamic acid | 0.963 | g |
Glycine | 0.119 | g |
Proline | 0.328 | g |
PUFA 22:6 n-3 (DHA) | 0 | g |
MUFA 16:1 | 0.001 | g |
PUFA 2:5 n-3 (EPA) | 0 | g |
PUFA 22:5 n-3 (DPA) | 0 | g |
Vitamin B-12, added | 0 | µg |
Selenium, Se | 7.7 | µg |
Folate, total | 49 | µg |