Soup, chicken vegetable with potato and cheese, chunky, ready-to-serve



FOOD NAME

Soup, chicken vegetable with potato and cheese, chunky, ready-to-serve

FOOD CATEGORY

Soups, Sauces, and Gravies

FOOD DESCRIPTION

Food Soup, chicken vegetable with potato and cheese, chunky, ready-to-serve belongs to Soups, Sauces, and Gravies category. In 100 g, it has 65 kcal of energy, 1.16 g of protein, 4.46 g of total lipids (fat), 5.2 g of carbohydrate and 0.64 g of sugar. The amount of energy represents 3.25 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 1.16 g
Total lipid (fat) 4.46 g
Carbohydrate, by difference 5.2 g
Energy 65 kcal
Energy 272 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0.3 g
Riboflavin 0.017 mg
Folic acid 0 µg
Cholesterol 7 mg
Fatty acids, total monounsaturated 1.6 g
Fatty acids, total polyunsaturated 0.974 g
Sugars, total including NLEA 0.64 g
LIPIDS
Name Amount
Fatty acids, total saturated 1.64 g
SFA 16:0 0.795 g
SFA 18:0 0.367 g
SFA 14:0 0.205 g
SFA 4:0 0.065 g
SFA 6:0 0.037 g
SFA 10:0 0.047 g
SFA 8:0 0.021 g
SFA 12:0 0.051 g
MINERALS
Name Amount
Calcium, Ca 15 mg
Magnesium, Mg 5 mg
Iron, Fe 0.16 mg
Phosphorus, P 19 mg
Potassium, K 73 mg
Sodium, Na 416 mg
Zinc, Zn 0.16 mg
Copper, Cu 0.04 mg
VITAMINS
Name Amount
Vitamin A, IU 375 IU
Vitamin A, RAE 19 µg
Vitamin B-6 0.042 mg
Vitamin B-12 0.02 µg
Vitamin C, total ascorbic acid 4 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
Vitamin E (alpha-tocopherol) 0.06 mg
Vitamin E, added 0 mg
Vitamin K (phylloquinone) 2.3 µg
Carotene, alpha 77 µg
Carotene, beta 186 µg