Sausage, Polish, beef with chicken, hot
FOOD NAME
Sausage, Polish, beef with chicken, hot
FOOD CATEGORY
Sausages and Luncheon Meats
FOOD DESCRIPTION
Food Sausage, Polish, beef with chicken, hot belongs to Sausages and Luncheon Meats category. In 100 g, it has 259 kcal of energy, 17.6 g of protein, 19.4 g of total lipids (fat), 3.6 g of carbohydrate and 0 g of sugar. The amount of energy represents 12.95 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.
FOOD NUTRIENTS (per 100 g)
| PROXIMATES | ||
|---|---|---|
| Name | Amount | |
| Protein | 17.6 | g |
| Total lipid (fat) | 19.4 | g |
| Carbohydrate, by difference | 3.6 | g |
| Energy | 259 | kcal |
| Energy | 1080 | kJ |
| Alcohol, ethyl | 0 | g |
| Caffeine | 0 | mg |
| Fiber, total dietary | 0 | g |
| Riboflavin | 0.148 | mg |
| Folic acid | 0 | µg |
| Cholesterol | 66 | mg |
| Fatty acids, total monounsaturated | 9.7 | g |
| Fatty acids, total polyunsaturated | 0.79 | g |
| Sugars, total including NLEA | 0 | g |
| LIPIDS | ||
| Name | Amount | |
| Fatty acids, total saturated | 8.01 | g |
| MINERALS | ||
| Name | Amount | |
| Calcium, Ca | 12 | mg |
| Magnesium, Mg | 14 | mg |
| Iron, Fe | 0.88 | mg |
| Phosphorus, P | 136 | mg |
| Potassium, K | 237 | mg |
| Sodium, Na | 1540 | mg |
| Zinc, Zn | 1.93 | mg |
| Copper, Cu | 0.09 | mg |
| VITAMINS | ||
| Name | Amount | |
| Vitamin A, IU | 0 | IU |
| Vitamin A, RAE | 0 | µg |
| Vitamin B-6 | 0.19 | mg |
| Vitamin B-12 | 0.98 | µg |
| Vitamin C, total ascorbic acid | 0 | mg |
| Carotene, alpha | 0 | µg |
| Carotene, beta | 0 | µg |