Beerwurst, pork and beef



FOOD NAME

Beerwurst, pork and beef

FOOD CATEGORY

Sausages and Luncheon Meats

FOOD DESCRIPTION

Food Beerwurst, pork and beef belongs to Sausages and Luncheon Meats category. In 100 g, it has 276 kcal of energy, 14 g of protein, 22.5 g of total lipids (fat), 4.27 g of carbohydrate and 0 g of sugar. The amount of energy represents 13.8 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 14 g
Total lipid (fat) 22.5 g
Carbohydrate, by difference 4.27 g
Energy 276 kcal
Energy 1150 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0.9 g
Riboflavin 0.173 mg
Folic acid 0 µg
Cholesterol 62 mg
Fatty acids, total monounsaturated 10.1 g
Fatty acids, total polyunsaturated 2.08 g
Sugars, total including NLEA 0 g
LIPIDS
Name Amount
Fatty acids, total saturated 8.44 g
SFA 16:0 4.96 g
SFA 18:0 2.67 g
SFA 14:0 0.691 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0.012 g
SFA 8:0 0 g
SFA 12:0 0.024 g
MINERALS
Name Amount
Calcium, Ca 27 mg
Magnesium, Mg 19 mg
Iron, Fe 1.73 mg
Phosphorus, P 135 mg
Potassium, K 244 mg
Sodium, Na 732 mg
Zinc, Zn 2.21 mg
Copper, Cu 0.103 mg
VITAMINS
Name Amount
Vitamin A, IU 10 IU
Vitamin A, RAE 3 µg
Vitamin B-6 0.23 mg
Vitamin B-12 1.16 µg
Vitamin C, total ascorbic acid 0.6 mg
Vitamin K (phylloquinone) 1.6 µg
Carotene, alpha 0 µg
Carotene, beta 0 µg