Cereals ready-to-eat, QUAKER, MOTHER'S Toasted Oat Bran cereal



FOOD NAME

Cereals ready-to-eat, QUAKER, MOTHER'S Toasted Oat Bran cereal

FOOD CATEGORY

Breakfast Cereals

FOOD DESCRIPTION

Food Cereals ready-to-eat, QUAKER, MOTHER'S Toasted Oat Bran cereal belongs to Breakfast Cereals category. In 100 g, it has 372 kcal of energy, 11.4 g of protein, 5.04 g of total lipids (fat), 75.4 g of carbohydrate and 15.6 g of sugar. The amount of energy represents 18.6 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 11.4 g
Total lipid (fat) 5.04 g
Carbohydrate, by difference 75.4 g
Energy 372 kcal
Energy 1560 kJ
Fiber, total dietary 8.6 g
Riboflavin 0.32 mg
Cholesterol 0 mg
Fatty acids, total trans 0 g
Fatty acids, total monounsaturated 1.65 g
Fatty acids, total polyunsaturated 1.82 g
Sugars, total including NLEA 15.6 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.89 g
MINERALS
Name Amount
Calcium, Ca 58 mg
Magnesium, Mg 136 mg
Iron, Fe 4.07 mg
Phosphorus, P 429 mg
Potassium, K 489 mg
Sodium, Na 653 mg
Zinc, Zn 2.89 mg
VITAMINS
Name Amount
Vitamin A, IU 63 IU
Vitamin A, RAE 3 µg
Vitamin B-6 0.13 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
Vitamin E (alpha-tocopherol) 4.49 mg