Cheese, colby



FOOD NAME

Cheese, colby

FOOD CATEGORY

Dairy and Egg Products

FOOD DESCRIPTION

Food Cheese, colby belongs to Dairy and Egg Products category. In 100 g, it has 394 kcal of energy, 23.8 g of protein, 32.1 g of total lipids (fat), 2.57 g of carbohydrate and 0.52 g of sugar. The amount of energy represents 19.7 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 23.8 g
Total lipid (fat) 32.1 g
Carbohydrate, by difference 2.57 g
Energy 394 kcal
Energy 1650 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0 g
Riboflavin 0.375 mg
Folic acid 0 µg
Cholesterol 95 mg
Fatty acids, total monounsaturated 9.28 g
Fatty acids, total polyunsaturated 0.953 g
Sugars, total including NLEA 0.52 g
LIPIDS
Name Amount
Fatty acids, total saturated 20.2 g
SFA 16:0 8.23 g
SFA 18:0 3.63 g
SFA 14:0 3.83 g
SFA 4:0 1.04 g
SFA 6:0 0.259 g
SFA 10:0 0.597 g
SFA 8:0 0.324 g
SFA 12:0 0.422 g
MINERALS
Name Amount
Calcium, Ca 685 mg
Magnesium, Mg 26 mg
Iron, Fe 0.76 mg
Phosphorus, P 457 mg
Potassium, K 127 mg
Sodium, Na 604 mg
Zinc, Zn 3.07 mg
Copper, Cu 0.042 mg
VITAMINS
Name Amount
Vitamin A, IU 994 IU
Vitamin A, RAE 264 µg
Vitamin B-6 0.079 mg
Vitamin B-12 0.83 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 0.6 µg
Vitamin D (D2 + D3), International Units 24 IU
Vitamin E (alpha-tocopherol) 0.28 mg
Vitamin E, added 0 mg
Vitamin K (phylloquinone) 2.7 µg
Carotene, alpha 0 µg
Carotene, beta 82 µg