Chicken, broilers or fryers, drumstick, meat and skin, cooked, roasted



FOOD NAME

Chicken, broilers or fryers, drumstick, meat and skin, cooked, roasted

FOOD CATEGORY

Poultry Products

FOOD DESCRIPTION

Food Chicken, broilers or fryers, drumstick, meat and skin, cooked, roasted belongs to Poultry Products category. In 100 g, it has 191 kcal of energy, 23.4 g of protein, 10.2 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 9.55 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 23.4 g
Total lipid (fat) 10.2 g
Carbohydrate, by difference 0 g
Energy 191 kcal
Energy 797 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0 g
Riboflavin 0.203 mg
Folic acid 0 µg
Cholesterol 130 mg
Fatty acids, total trans 0.055 g
Fatty acids, total monounsaturated 4.16 g
Fatty acids, total polyunsaturated 2.08 g
Sugars, total including NLEA 0 g
LIPIDS
Name Amount
Fatty acids, total saturated 2.74 g
SFA 16:0 2.09 g
SFA 18:0 0.545 g
SFA 20:0 0.007 g
SFA 14:0 0.055 g
SFA 22:0 0.009 g
SFA 15:0 0.008 g
SFA 4:0 0 g
SFA 6:0 0.001 g
SFA 10:0 0.002 g
SFA 8:0 0.002 g
SFA 17:0 0.012 g
SFA 12:0 0.006 g
MINERALS
Name Amount
Calcium, Ca 11 mg
Magnesium, Mg 22 mg
Iron, Fe 1.11 mg
Phosphorus, P 195 mg
Potassium, K 247 mg
Sodium, Na 123 mg
Zinc, Zn 2.36 mg
Copper, Cu 0.071 mg
VITAMINS
Name Amount
Vitamin A, IU 40 IU
Vitamin A, RAE 12 µg
Vitamin B-6 0.383 mg
Vitamin B-12 0.39 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 0.1 µg
Vitamin D (D2 + D3), International Units 2 IU
Vitamin E (alpha-tocopherol) 0.19 mg
Vitamin E, added 0 mg
Vitamin K (Dihydrophylloquinone) 0 µg
Vitamin K (phylloquinone) 3.2 µg
Carotene, alpha 0 µg
Carotene, beta 0 µg
OTHERS
Name Amount
Ash 1.02 g
Manganese, Mn 0.015 mg
Tryptophan 0.251 g
Threonine 1.07 g
Methionine 0.645 g
Phenylalanine 0.914 g
Tyrosine 0.851 g
Alanine 1.42 g
Glutamic acid 3.74 g
Glycine 1.23 g
Proline 1.01 g
PUFA 22:6 n-3 (DHA) 0.007 g
MUFA 14:1 0.02 g
MUFA 16:1 0.619 g
Thiamin 0.093 mg
SFA 24:0 0.001 g
MUFA 24:1 c 0.002 g
MUFA 18:1 c 3.42 g
PUFA 18:2 n-6 c,c 1.78 g
PUFA 18:3 n-3 c,c,c (ALA) 0.08 g
PUFA 20:3 n-3 0.001 g
PUFA 22:4 0.026 g
Fatty acids, total trans-monoenoic 0.039 g
Niacin 5.4 mg
Selenium, Se 26.9 µg
Water 66.4 g
Isoleucine 1.08 g
Leucine 1.93 g
Lysine 2.13 g
Cystine 0.266 g
Valine 1.11 g
Arginine 1.63 g
Histidine 0.679 g
Aspartic acid 2.25 g
Serine 0.966 g
MUFA 18:1 3.45 g
PUFA 18:2 1.8 g
PUFA 18:3 0.086 g
PUFA 20:4 0.104 g
TFA 18:2 t not further defined 0.016 g
PUFA 18:2 CLAs 0.011 g
PUFA 20:2 n-6 c,c 0.015 g
MUFA 16:1 c 0.613 g
PUFA 18:3 n-6 c,c,c 0.006 g
PUFA 20:3 0.027 g
Fatty acids, total trans-polyenoic 0.016 g
PUFA 20:3 n-6 0.026 g
MUFA 20:1 0.05 g
TFA 18:1 t 0.033 g
Pantothenic acid 1.08 mg
Choline, total 67.8 mg
Folate, DFE 4 µg
Theobromine 0 mg
Lutein + zeaxanthin 11 µg
Tocopherol, beta 0 mg
Tocopherol, gamma 0.09 mg
Tocotrienol, alpha 0.02 mg
Tocotrienol, beta 0.02 mg
Betaine 11.3 mg
PUFA 18:4 0.001 g
TFA 22:1 t 0 g
MUFA 22:1 0.001 g
Retinol 12 µg
Cryptoxanthin, beta 0 µg
Lycopene 0 µg
Tocopherol, delta 0 mg
Tocotrienol, gamma 0.06 mg
Tocotrienol, delta 0 mg
Vitamin D3 (cholecalciferol) 0.1 µg
Vitamin B-12, added 0 µg
MUFA 15:1 0 g
MUFA 22:1 c 0.001 g
MUFA 17:1 0.009 g
TFA 16:1 t 0.006 g
Folate, total 4 µg
PUFA 2:5 n-3 (EPA) 0.004 g
PUFA 22:5 n-3 (DPA) 0.01 g
Folate, food 4 µg