Fish, ling, raw



FOOD NAME

Fish, ling, raw

FOOD SCIENTIFIC NAME

Molva molva (L.)

FOOD CATEGORY

Finfish and Shellfish Products

FOOD DESCRIPTION

Food Fish, ling, raw belongs to Finfish and Shellfish Products category. It's scientific name is Molva molva (L.). In 100 g, it has 87 kcal of energy, 19 g of protein, 0.64 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 4.35 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 19 g
Total lipid (fat) 0.64 g
Carbohydrate, by difference 0 g
Energy 87 kcal
Energy 364 kJ
Fiber, total dietary 0 g
Riboflavin 0.19 mg
Folic acid 0 µg
Cholesterol 40 mg
Fatty acids, total monounsaturated 0.09 g
Fatty acids, total polyunsaturated 0.22 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.12 g
MINERALS
Name Amount
Calcium, Ca 34 mg
Magnesium, Mg 63 mg
Iron, Fe 0.65 mg
Phosphorus, P 198 mg
Potassium, K 379 mg
Sodium, Na 135 mg
Zinc, Zn 0.78 mg
Copper, Cu 0.11 mg
VITAMINS
Name Amount
Vitamin A, IU 100 IU
Vitamin A, RAE 30 µg
Vitamin B-6 0.304 mg
Vitamin B-12 0.56 µg
Vitamin C, total ascorbic acid 0 mg
OTHERS
Name Amount
Folate, DFE 7 µg
Retinol 30 µg
Water 79.6 g
Valine 0.978 g
Arginine 1.14 g
Histidine 0.559 g
Aspartic acid 1.94 g
Serine 0.775 g
Isoleucine 0.875 g
Leucine 1.54 g
Lysine 1.74 g
Cystine 0.204 g
Niacin 2.3 mg
Pantothenic acid 0.32 mg
Phenylalanine 0.741 g
Tyrosine 0.641 g
Alanine 1.15 g
Glutamic acid 2.83 g
Glycine 0.911 g
Proline 0.671 g
Thiamin 0.11 mg
Folate, total 7 µg
Folate, food 7 µg
Tryptophan 0.213 g
Threonine 0.832 g
Methionine 0.562 g
Ash 1.4 g
Manganese, Mn 0.03 mg
Selenium, Se 36.5 µg