Fish, tuna, fresh, bluefin, cooked, dry heat



FOOD NAME

Fish, tuna, fresh, bluefin, cooked, dry heat

FOOD CATEGORY

Finfish and Shellfish Products

FOOD DESCRIPTION

Food Fish, tuna, fresh, bluefin, cooked, dry heat belongs to Finfish and Shellfish Products category. In 100 g, it has 184 kcal of energy, 29.9 g of protein, 6.28 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 9.2 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 29.9 g
Total lipid (fat) 6.28 g
Carbohydrate, by difference 0 g
Energy 184 kcal
Energy 770 kJ
Fiber, total dietary 0 g
Riboflavin 0.306 mg
Folic acid 0 µg
Cholesterol 49 mg
Fatty acids, total monounsaturated 2.05 g
Fatty acids, total polyunsaturated 1.84 g
LIPIDS
Name Amount
Fatty acids, total saturated 1.61 g
SFA 16:0 1.04 g
SFA 18:0 0.394 g
SFA 14:0 0.178 g
MINERALS
Name Amount
Calcium, Ca 10 mg
Magnesium, Mg 64 mg
Iron, Fe 1.31 mg
Phosphorus, P 326 mg
Potassium, K 323 mg
Sodium, Na 50 mg
Zinc, Zn 0.77 mg
Copper, Cu 0.11 mg
VITAMINS
Name Amount
Vitamin A, IU 2520 IU
Vitamin A, RAE 757 µg
Vitamin B-6 0.525 mg
Vitamin B-12 10.9 µg
Vitamin C, total ascorbic acid 0 mg
OTHERS
Name Amount
Folate, DFE 2 µg
Retinol 757 µg
Ash 1.51 g
Manganese, Mn 0.02 mg
Thiamin 0.278 mg
Folate, total 2 µg
Folate, food 2 µg
Tryptophan 0.335 g
Threonine 1.31 g
Methionine 0.885 g
Phenylalanine 1.17 g
Tyrosine 1.01 g
Alanine 1.81 g
Glutamic acid 4.46 g
Glycine 1.44 g
Proline 1.06 g
PUFA 22:6 n-3 (DHA) 1.14 g
MUFA 16:1 0.208 g
PUFA 2:5 n-3 (EPA) 0.363 g
PUFA 22:5 n-3 (DPA) 0.16 g
Water 59.1 g
Niacin 10.5 mg
Pantothenic acid 1.37 mg
Isoleucine 1.38 g
Leucine 2.43 g
Lysine 2.75 g
Cystine 0.321 g
Valine 1.54 g
Arginine 1.79 g
Histidine 0.88 g
Aspartic acid 3.06 g
Serine 1.22 g
MUFA 18:1 1.18 g
PUFA 18:2 0.068 g
PUFA 20:4 0.055 g
PUFA 18:4 0.05 g
MUFA 20:1 0.355 g
MUFA 22:1 0.304 g
Selenium, Se 46.8 µg