Fish, turbot, european, raw



FOOD NAME

Fish, turbot, european, raw

FOOD SCIENTIFIC NAME

Scophthalmus maximus (L.)

FOOD CATEGORY

Finfish and Shellfish Products

FOOD DESCRIPTION

Food Fish, turbot, european, raw belongs to Finfish and Shellfish Products category. It's scientific name is Scophthalmus maximus (L.). In 100 g, it has 95 kcal of energy, 16 g of protein, 2.95 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 4.75 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 16 g
Total lipid (fat) 2.95 g
Carbohydrate, by difference 0 g
Energy 95 kcal
Energy 397 kJ
Fiber, total dietary 0 g
Riboflavin 0.08 mg
Folic acid 0 µg
Cholesterol 48 mg
Fatty acids, total monounsaturated 0.61 g
Fatty acids, total polyunsaturated 0.88 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.75 g
MINERALS
Name Amount
Calcium, Ca 18 mg
Magnesium, Mg 51 mg
Iron, Fe 0.36 mg
Phosphorus, P 129 mg
Potassium, K 238 mg
Sodium, Na 150 mg
Zinc, Zn 0.22 mg
Copper, Cu 0.037 mg
VITAMINS
Name Amount
Vitamin A, IU 35 IU
Vitamin A, RAE 11 µg
Vitamin B-6 0.21 mg
Vitamin B-12 2.2 µg
Vitamin C, total ascorbic acid 1.7 mg
OTHERS
Name Amount
Folate, DFE 8 µg
Retinol 11 µg
Water 77 g
Isoleucine 0.74 g
Leucine 1.3 g
Lysine 1.47 g
Cystine 0.172 g
Valine 0.827 g
Arginine 0.96 g
Histidine 0.473 g
Aspartic acid 1.64 g
Serine 0.655 g
Niacin 2.2 mg
Pantothenic acid 0.57 mg
Manganese, Mn 0.017 mg
Ash 2.1 g
Thiamin 0.066 mg
Folate, total 8 µg
Folate, food 8 µg
Tryptophan 0.18 g
Threonine 0.704 g
Methionine 0.475 g
Phenylalanine 0.627 g
Tyrosine 0.542 g
Alanine 0.971 g
Glutamic acid 2.4 g
Glycine 0.77 g
Proline 0.568 g
Selenium, Se 36.5 µg