Soymilk (All flavors), lowfat, with added calcium, vitamins A and D



FOOD NAME

Soymilk (All flavors), lowfat, with added calcium, vitamins A and D

FOOD CATEGORY

Legumes and Legume Products

FOOD DESCRIPTION

Food Soymilk (All flavors), lowfat, with added calcium, vitamins A and D belongs to Legumes and Legume Products category. In 100 g, it has 43 kcal of energy, 1.65 g of protein, 0.62 g of total lipids (fat), 7.2 g of carbohydrate and 3.5 g of sugar. The amount of energy represents 2.15 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 1.65 g
Total lipid (fat) 0.62 g
Carbohydrate, by difference 7.2 g
Energy 43 kcal
Energy 180 kJ
Fiber, total dietary 0.8 g
Cholesterol 0 mg
Fatty acids, total trans 0 g
Fatty acids, total monounsaturated 0.206 g
Fatty acids, total polyunsaturated 0.412 g
Sugars, total including NLEA 3.5 g
LIPIDS
Name Amount
Fatty acids, total saturated 0 g
MINERALS
Name Amount
Calcium, Ca 82 mg
Iron, Fe 0.44 mg
Phosphorus, P 62 mg
Potassium, K 64 mg
Sodium, Na 37 mg
VITAMINS
Name Amount
Vitamin A, IU 206 IU
Vitamin A, RAE 62 µg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 1 µg
Vitamin D (D2 + D3), International Units 41 IU