Veal, shoulder, blade, separable lean and fat, cooked, roasted



FOOD NAME

Veal, shoulder, blade, separable lean and fat, cooked, roasted

FOOD CATEGORY

Lamb, Veal, and Game Products

FOOD DESCRIPTION

Food Veal, shoulder, blade, separable lean and fat, cooked, roasted belongs to Lamb, Veal, and Game Products category. In 100 g, it has 186 kcal of energy, 25.2 g of protein, 8.67 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 9.3 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 25.2 g
Total lipid (fat) 8.67 g
Carbohydrate, by difference 0 g
Energy 186 kcal
Energy 778 kJ
Fiber, total dietary 0 g
Riboflavin 0.35 mg
Folic acid 0 µg
Cholesterol 117 mg
Fatty acids, total monounsaturated 3.24 g
Fatty acids, total polyunsaturated 0.64 g
LIPIDS
Name Amount
Fatty acids, total saturated 3.46 g
SFA 16:0 1.84 g
SFA 18:0 1.15 g
SFA 14:0 0.31 g
SFA 10:0 0.01 g
SFA 12:0 0.02 g
MINERALS
Name Amount
Calcium, Ca 28 mg
Magnesium, Mg 24 mg
Iron, Fe 1 mg
Phosphorus, P 212 mg
Potassium, K 306 mg
Sodium, Na 100 mg
Zinc, Zn 5.58 mg
Copper, Cu 0.138 mg
VITAMINS
Name Amount
Vitamin A, IU 0 IU
Vitamin A, RAE 0 µg
Vitamin B-6 0.24 mg
Vitamin B-12 2.01 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin E (alpha-tocopherol) 0.47 mg