Beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled



FOOD NAME

Beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled

FOOD CATEGORY

Beef Products

FOOD DESCRIPTION

Food Beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled belongs to Beef Products category. In 100 g, it has 232 kcal of energy, 24.6 g of protein, 14 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 11.6 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 24.6 g
Total lipid (fat) 14 g
Carbohydrate, by difference 0 g
Energy 232 kcal
Energy 969 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0 g
Riboflavin 0.177 mg
Folic acid 0 µg
Cholesterol 84 mg
Fatty acids, total trans 0.615 g
Fatty acids, total monounsaturated 6.03 g
Fatty acids, total polyunsaturated 0.438 g
Sugars, total including NLEA 0 g
LIPIDS
Name Amount
Fatty acids, total saturated 5.33 g
SFA 16:0 2.85 g
SFA 18:0 1.64 g
SFA 20:0 0.009 g
SFA 14:0 0.367 g
SFA 22:0 0 g
SFA 15:0 0.061 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0 g
SFA 8:0 0 g
SFA 17:0 0.143 g
SFA 12:0 0.007 g
MINERALS
Name Amount
Calcium, Ca 20 mg
Magnesium, Mg 22 mg
Iron, Fe 2.68 mg
Phosphorus, P 211 mg
Potassium, K 349 mg
Sodium, Na 79 mg
Zinc, Zn 6.2 mg
Copper, Cu 0.081 mg
VITAMINS
Name Amount
Vitamin A, IU 10 IU
Vitamin A, RAE 3 µg
Vitamin B-6 0.367 mg
Vitamin B-12 2.79 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 2 IU
Vitamin E (alpha-tocopherol) 0.13 mg
Vitamin E, added 0 mg
Vitamin K (Dihydrophylloquinone) 0 µg
Vitamin K (phylloquinone) 1.5 µg
Carotene, alpha 0 µg
Carotene, beta 0 µg