Cookie, chocolate, with icing or coating



FOOD NAME

Cookie, chocolate, with icing or coating

FOOD CATEGORY

Baked Products

FOOD DESCRIPTION

Food Cookie, chocolate, with icing or coating belongs to Baked Products category. In 100 g, it has 507 kcal of energy, 4.5 g of protein, 24.2 g of total lipids (fat), 67.9 g of carbohydrate and 32 g of sugar. The amount of energy represents 25.35 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 4.5 g
Total lipid (fat) 24.2 g
Carbohydrate, by difference 67.9 g
Energy 507 kcal
Energy 2120 kJ
Alcohol, ethyl 0 g
Caffeine 5 mg
Fiber, total dietary 2.3 g
Riboflavin 0.19 mg
Folic acid 49 µg
Cholesterol 0 mg
Fatty acids, total trans 0.37 g
Fatty acids, total monounsaturated 2.6 g
Fatty acids, total polyunsaturated 3.6 g
Sugars, total including NLEA 32 g
LIPIDS
Name Amount
Fatty acids, total saturated 16.5 g
SFA 16:0 12.3 g
SFA 18:0 3.89 g
SFA 14:0 0.252 g
SFA 4:0 0.004 g
SFA 6:0 0.001 g
SFA 10:0 0.001 g
SFA 8:0 0.001 g
SFA 12:0 0.001 g
MINERALS
Name Amount
Calcium, Ca 15 mg
Magnesium, Mg 25 mg
Iron, Fe 3 mg
Phosphorus, P 75 mg
Potassium, K 95 mg
Sodium, Na 380 mg
Zinc, Zn 0.3 mg
Copper, Cu 0.267 mg
VITAMINS
Name Amount
Vitamin A, IU 1 IU
Vitamin A, RAE 0 µg
Vitamin B-6 0.023 mg
Vitamin B-12 0.02 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
Vitamin E (alpha-tocopherol) 2.79 mg
Vitamin E, added 0 mg
Vitamin K (phylloquinone) 6.9 µg
Carotene, alpha 0 µg
Carotene, beta 0 µg