Fish, mackerel, king, cooked, dry heat



FOOD NAME

Fish, mackerel, king, cooked, dry heat

FOOD CATEGORY

Finfish and Shellfish Products

FOOD DESCRIPTION

Food Fish, mackerel, king, cooked, dry heat belongs to Finfish and Shellfish Products category. In 100 g, it has 134 kcal of energy, 26 g of protein, 2.56 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 6.7 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 26 g
Total lipid (fat) 2.56 g
Carbohydrate, by difference 0 g
Energy 134 kcal
Energy 561 kJ
Fiber, total dietary 0 g
Riboflavin 0.58 mg
Folic acid 0 µg
Cholesterol 68 mg
Fatty acids, total monounsaturated 0.979 g
Fatty acids, total polyunsaturated 0.589 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.465 g
SFA 16:0 0.31 g
SFA 18:0 0.05 g
SFA 14:0 0.105 g
MINERALS
Name Amount
Calcium, Ca 40 mg
Magnesium, Mg 41 mg
Iron, Fe 2.28 mg
Phosphorus, P 318 mg
Potassium, K 558 mg
Sodium, Na 203 mg
Zinc, Zn 0.72 mg
Copper, Cu 0.033 mg
VITAMINS
Name Amount
Vitamin A, IU 839 IU
Vitamin A, RAE 252 µg
Vitamin B-6 0.51 mg
Vitamin B-12 18 µg
Vitamin C, total ascorbic acid 1.6 mg
OTHERS
Name Amount
Folate, DFE 9 µg
Retinol 252 µg
Niacin 10.5 mg
Pantothenic acid 0.968 mg
Isoleucine 1.2 g
Leucine 2.11 g
Lysine 2.39 g
Cystine 0.279 g
Valine 1.34 g
Arginine 1.56 g
Histidine 0.765 g
Aspartic acid 2.66 g
Serine 1.06 g
MUFA 18:1 0.398 g
PUFA 18:2 0.051 g
PUFA 18:4 0.115 g
MUFA 20:1 0.156 g
MUFA 22:1 0.273 g
Water 69 g
Ash 1.64 g
Thiamin 0.115 mg
Folate, total 9 µg
Folate, food 9 µg
Tryptophan 0.291 g
Threonine 1.14 g
Methionine 0.77 g
Phenylalanine 1.02 g
Tyrosine 0.878 g
Alanine 1.57 g
Glutamic acid 3.88 g
Glycine 1.25 g
Proline 0.919 g
PUFA 22:6 n-3 (DHA) 0.227 g
MUFA 16:1 0.151 g
PUFA 2:5 n-3 (EPA) 0.174 g
PUFA 22:5 n-3 (DPA) 0.022 g
Manganese, Mn 0.006 mg
Selenium, Se 46.8 µg