MORI-NU, Tofu, silken, soft
FOOD NAME
MORI-NU, Tofu, silken, soft
FOOD CATEGORY
Legumes and Legume Products
FOOD DESCRIPTION
Food MORI-NU, Tofu, silken, soft belongs to Legumes and Legume Products category. In 100 g, it has 55 kcal of energy, 4.8 g of protein, 2.7 g of total lipids (fat), 2.9 g of carbohydrate and 1.31 g of sugar. The amount of energy represents 2.75 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.
FOOD NUTRIENTS (per 100 g)
PROXIMATES | ||
---|---|---|
Name | Amount | |
Protein | 4.8 | g |
Total lipid (fat) | 2.7 | g |
Carbohydrate, by difference | 2.9 | g |
Energy | 55 | kcal |
Energy | 231 | kJ |
Fiber, total dietary | 0.1 | g |
Riboflavin | 0.04 | mg |
Cholesterol | 0 | mg |
Fatty acids, total trans | 0 | g |
Fatty acids, total monounsaturated | 0.522 | g |
Fatty acids, total polyunsaturated | 1.55 | g |
Sugars, total including NLEA | 1.31 | g |
LIPIDS | ||
Name | Amount | |
Fatty acids, total saturated | 0.357 | g |
MINERALS | ||
Name | Amount | |
Calcium, Ca | 31 | mg |
Magnesium, Mg | 29 | mg |
Iron, Fe | 0.82 | mg |
Phosphorus, P | 62 | mg |
Potassium, K | 180 | mg |
Sodium, Na | 5 | mg |
Zinc, Zn | 0.52 | mg |
Copper, Cu | 0.207 | mg |
VITAMINS | ||
Name | Amount | |
Vitamin A, IU | 0 | IU |
Vitamin A, RAE | 0 | µg |
Vitamin B-6 | 0.011 | mg |
Vitamin B-12 | 0 | µg |
Vitamin C, total ascorbic acid | 0 | mg |