Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, choice, roasted



FOOD NAME

Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, choice, roasted

FOOD CATEGORY

Lamb, Veal, and Game Products

FOOD DESCRIPTION

Food Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, choice, roasted belongs to Lamb, Veal, and Game Products category. In 100 g, it has 267 kcal of energy, 22.9 g of protein, 18.8 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 13.35 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 22.9 g
Total lipid (fat) 18.8 g
Carbohydrate, by difference 0 g
Energy 267 kcal
Energy 1120 kJ
Fiber, total dietary 0 g
Riboflavin 0.25 mg
Folic acid 0 µg
Cholesterol 91 mg
Fatty acids, total monounsaturated 7.68 g
Fatty acids, total polyunsaturated 1.5 g
LIPIDS
Name Amount
Fatty acids, total saturated 8.04 g
SFA 16:0 4.07 g
SFA 18:0 2.55 g
SFA 14:0 0.72 g
SFA 10:0 0.05 g
SFA 12:0 0.08 g
MINERALS
Name Amount
Calcium, Ca 17 mg
Magnesium, Mg 23 mg
Iron, Fe 2.05 mg
Phosphorus, P 185 mg
Potassium, K 262 mg
Sodium, Na 65 mg
Zinc, Zn 4.58 mg
Copper, Cu 0.114 mg
VITAMINS
Name Amount
Vitamin A, IU 0 IU
Vitamin A, RAE 0 µg
Vitamin B-6 0.13 mg
Vitamin B-12 2.56 µg
Vitamin C, total ascorbic acid 0 mg