Veal, breast, whole, boneless, separable lean and fat, raw



FOOD NAME

Veal, breast, whole, boneless, separable lean and fat, raw

FOOD SCIENTIFIC NAME

Bos taurus

FOOD CATEGORY

Lamb, Veal, and Game Products

FOOD DESCRIPTION

Food Veal, breast, whole, boneless, separable lean and fat, raw belongs to Lamb, Veal, and Game Products category. It's scientific name is Bos taurus. In 100 g, it has 208 kcal of energy, 17.5 g of protein, 14.8 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 10.4 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 17.5 g
Total lipid (fat) 14.8 g
Carbohydrate, by difference 0 g
Energy 208 kcal
Energy 870 kJ
Cholesterol 71 mg
Fatty acids, total monounsaturated 7.16 g
Fatty acids, total polyunsaturated 0.952 g
LIPIDS
Name Amount
Fatty acids, total saturated 5.9 g
SFA 16:0 3.4 g
SFA 18:0 1.45 g
SFA 14:0 0.871 g
SFA 12:0 0.094 g
MINERALS
Name Amount
Calcium, Ca 7 mg
Magnesium, Mg 18 mg
Iron, Fe 0.53 mg
Phosphorus, P 172 mg
Potassium, K 286 mg
Sodium, Na 71 mg
Zinc, Zn 2.33 mg
Copper, Cu 0.094 mg
OTHERS
Name Amount
Ash 0.9 g
Manganese, Mn 0.01 mg
Tryptophan 0.176 g
Threonine 0.763 g
Methionine 0.408 g
Phenylalanine 0.704 g
Tyrosine 0.556 g
Alanine 1.04 g
Glutamic acid 2.76 g
Glycine 0.897 g
Proline 0.729 g
MUFA 16:1 0.65 g
Isoleucine 0.861 g
Leucine 1.39 g
Lysine 1.44 g
Cystine 0.198 g
Valine 0.964 g
Arginine 1.03 g
Histidine 0.634 g
Aspartic acid 1.51 g
Serine 0.654 g
MUFA 18:1 6.21 g
PUFA 18:2 0.824 g
PUFA 18:3 0.052 g
PUFA 20:4 0.057 g
MUFA 20:1 0.061 g
Water 67.7 g
Selenium, Se 6.6 µg