Lamb, New Zealand, imported, neck chops, separable lean only, raw



FOOD NAME

Lamb, New Zealand, imported, neck chops, separable lean only, raw

FOOD CATEGORY

Lamb, Veal, and Game Products

FOOD DESCRIPTION

Food Lamb, New Zealand, imported, neck chops, separable lean only, raw belongs to Lamb, Veal, and Game Products category. In 100 g, it has 151 kcal of energy, 19.8 g of protein, 7.97 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 7.55 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 19.8 g
Total lipid (fat) 7.97 g
Carbohydrate, by difference 0 g
Energy 151 kcal
Energy 632 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0 g
Riboflavin 0.145 mg
Cholesterol 71 mg
Fatty acids, total trans 0.259 g
Fatty acids, total monounsaturated 2.17 g
Fatty acids, total polyunsaturated 0.38 g
Sugars, total including NLEA 0 g
LIPIDS
Name Amount
Fatty acids, total saturated 3.12 g
SFA 16:0 1.28 g
SFA 18:0 1.5 g
SFA 20:0 0.009 g
SFA 14:0 0.158 g
SFA 22:0 0.011 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0.013 g
SFA 8:0 0 g
SFA 17:0 0.143 g
SFA 12:0 0.011 g
MINERALS
Name Amount
Calcium, Ca 23 mg
Magnesium, Mg 20 mg
Iron, Fe 1.24 mg
Phosphorus, P 175 mg
Potassium, K 323 mg
Sodium, Na 81 mg
Zinc, Zn 3.48 mg
Copper, Cu 0.087 mg
VITAMINS
Name Amount
Vitamin A, IU 17 IU
Vitamin A, RAE 5 µg
Vitamin B-6 0.121 mg
Vitamin B-12 2.89 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 1 IU
Vitamin E (alpha-tocopherol) 0.24 mg
Carotene, alpha 0 µg
Carotene, beta 0 µg