Turkey, ground, 93% lean, 7% fat, patties, broiled
FOOD NAME
Turkey, ground, 93% lean, 7% fat, patties, broiled
FOOD CATEGORY
Poultry Products
FOOD DESCRIPTION
Food Turkey, ground, 93% lean, 7% fat, patties, broiled belongs to Poultry Products category. In 100 g, it has 207 kcal of energy, 25.9 g of protein, 11.4 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 10.35 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.
FOOD NUTRIENTS (per 100 g)
| PROXIMATES | ||
|---|---|---|
| Name | Amount | |
| Protein | 25.9 | g |
| Total lipid (fat) | 11.4 | g |
| Carbohydrate, by difference | 0 | g |
| Energy | 207 | kcal |
| Energy | 864 | kJ |
| Alcohol, ethyl | 0 | g |
| Caffeine | 0 | mg |
| Fiber, total dietary | 0 | g |
| Riboflavin | 0.232 | mg |
| Folic acid | 0 | µg |
| Cholesterol | 106 | mg |
| Fatty acids, total trans | 0.143 | g |
| Fatty acids, total monounsaturated | 3.88 | g |
| Fatty acids, total polyunsaturated | 3.54 | g |
| Sugars, total including NLEA | 0 | g |
| LIPIDS | ||
| Name | Amount | |
| Fatty acids, total saturated | 2.96 | g |
| SFA 16:0 | 2.01 | g |
| SFA 18:0 | 0.773 | g |
| SFA 20:0 | 0.009 | g |
| SFA 14:0 | 0.093 | g |
| SFA 22:0 | 0.003 | g |
| SFA 15:0 | 0.014 | g |
| SFA 4:0 | 0.003 | g |
| SFA 6:0 | 0 | g |
| SFA 10:0 | 0.005 | g |
| SFA 8:0 | 0.001 | g |
| SFA 17:0 | 0.027 | g |
| SFA 12:0 | 0.015 | g |
| MINERALS | ||
| Name | Amount | |
| Calcium, Ca | 29 | mg |
| Magnesium, Mg | 25 | mg |
| Iron, Fe | 1.73 | mg |
| Phosphorus, P | 210 | mg |
| Potassium, K | 247 | mg |
| Sodium, Na | 91 | mg |
| Zinc, Zn | 3.71 | mg |
| Copper, Cu | 0.161 | mg |
| VITAMINS | ||
| Name | Amount | |
| Vitamin A, IU | 105 | IU |
| Vitamin A, RAE | 31 | µg |
| Vitamin B-6 | 0.471 | mg |
| Vitamin B-12 | 1.8 | µg |
| Vitamin C, total ascorbic acid | 0 | mg |
| Vitamin D (D2 + D3) | 0.2 | µg |
| Vitamin D (D2 + D3), International Units | 8 | IU |
| Vitamin E (alpha-tocopherol) | 0.13 | mg |
| Vitamin E, added | 0 | mg |
| Vitamin K (phylloquinone) | 0 | µg |
| Carotene, alpha | 0 | µg |
| Carotene, beta | 0 | µg |
| OTHERS | ||
| Name | Amount | |
| Vitamin B-12, added | 0 | µg |
| PUFA 22:6 n-3 (DHA) | 0.011 | g |
| MUFA 14:1 | 0.017 | g |
| MUFA 16:1 | 0.379 | g |
| PUFA 2:5 n-3 (EPA) | 0.004 | g |
| PUFA 22:5 n-3 (DPA) | 0.015 | g |
| SFA 24:0 | 0.002 | g |
| TFA 16:1 t | 0.007 | g |
| MUFA 24:1 c | 0.002 | g |
| MUFA 18:1 c | 3.32 | g |
| PUFA 18:2 n-6 c,c | 3.04 | g |
| MUFA 22:1 c | 0.002 | g |
| MUFA 17:1 | 0.02 | g |
| Fatty acids, total trans-monoenoic | 0.105 | g |
| MUFA 15:1 | 0 | g |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.174 | g |
| PUFA 20:3 n-3 | 0.002 | g |
| PUFA 18:3i | 0 | g |
| PUFA 22:4 | 0.031 | g |
| Folate, food | 7 | µg |
| Tryptophan | 0.295 | g |
| Threonine | 1.19 | g |
| Methionine | 0.762 | g |
| Phenylalanine | 1.01 | g |
| Tyrosine | 0.918 | g |
| Alanine | 1.61 | g |
| Glutamic acid | 4.15 | g |
| Glycine | 1.42 | g |
| Proline | 1.15 | g |
| Ash | 1.07 | g |
| Manganese, Mn | 0.011 | mg |
| Retinol | 31 | µg |
| Vitamin D3 (cholecalciferol) | 0.2 | µg |
| Cryptoxanthin, beta | 0 | µg |
| Lycopene | 0 | µg |
| Tocopherol, delta | 0.03 | mg |
| Tocotrienol, gamma | 0.11 | mg |
| Tocotrienol, delta | 0 | mg |
| Thiamin | 0.08 | mg |
| Folate, total | 7 | µg |
| Water | 62.4 | g |
| Theobromine | 0 | mg |
| Selenium, Se | 27.5 | µg |
| Lutein + zeaxanthin | 0 | µg |
| Tocopherol, beta | 0.01 | mg |
| Tocopherol, gamma | 0.16 | mg |
| Tocotrienol, alpha | 0.04 | mg |
| Tocotrienol, beta | 0 | mg |
| Niacin | 6.64 | mg |
| Pantothenic acid | 1.3 | mg |
| Choline, total | 77.7 | mg |
| Betaine | 8.4 | mg |
| Isoleucine | 1.16 | g |
| Leucine | 2.14 | g |
| Lysine | 2.32 | g |
| Cystine | 0.274 | g |
| Valine | 1.2 | g |
| Arginine | 1.88 | g |
| Histidine | 0.767 | g |
| Aspartic acid | 2.5 | g |
| Serine | 1.1 | g |
| MUFA 18:1 | 3.41 | g |
| PUFA 18:2 | 3.1 | g |
| PUFA 18:3 | 0.183 | g |
| PUFA 20:4 | 0.167 | g |
| PUFA 18:4 | 0.001 | g |
| MUFA 20:1 | 0.04 | g |
| MUFA 22:1 | 0.002 | g |
| TFA 18:1 t | 0.097 | g |
| TFA 22:1 t | 0 | g |
| TFA 18:2 t not further defined | 0.038 | g |
| PUFA 18:2 CLAs | 0.019 | g |
| PUFA 20:2 n-6 c,c | 0.02 | g |
| MUFA 16:1 c | 0.371 | g |
| PUFA 18:3 n-6 c,c,c | 0.009 | g |
| PUFA 20:3 | 0.016 | g |
| Fatty acids, total trans-polyenoic | 0.038 | g |
| PUFA 20:3 n-6 | 0.015 | g |
| Hydroxyproline | 0.216 | g |
| Folate, DFE | 7 | µg |