Soup, cream of onion, canned, prepared with equal volume milk



FOOD NAME

Soup, cream of onion, canned, prepared with equal volume milk

FOOD CATEGORY

Soups, Sauces, and Gravies

FOOD DESCRIPTION

Food Soup, cream of onion, canned, prepared with equal volume milk belongs to Soups, Sauces, and Gravies category. In 100 g, it has 75 kcal of energy, 2.74 g of protein, 3.78 g of total lipids (fat), 7.4 g of carbohydrate and 0 g of sugar. The amount of energy represents 3.75 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 2.74 g
Total lipid (fat) 3.78 g
Carbohydrate, by difference 7.4 g
Energy 75 kcal
Energy 314 kJ
Alcohol, ethyl 0 g
Fiber, total dietary 0.3 g
Riboflavin 0.11 mg
Folic acid 0 µg
Cholesterol 13 mg
Fatty acids, total monounsaturated 1.32 g
Fatty acids, total polyunsaturated 0.64 g
LIPIDS
Name Amount
Fatty acids, total saturated 1.63 g
SFA 16:0 0.74 g
SFA 18:0 0.36 g
SFA 14:0 0.23 g
SFA 4:0 0.07 g
SFA 6:0 0.04 g
SFA 10:0 0.05 g
SFA 8:0 0.03 g
SFA 12:0 0.06 g
MINERALS
Name Amount
Calcium, Ca 72 mg
Magnesium, Mg 9 mg
Iron, Fe 0.28 mg
Phosphorus, P 62 mg
Potassium, K 125 mg
Sodium, Na 405 mg
Zinc, Zn 0.25 mg
Copper, Cu 0.06 mg
VITAMINS
Name Amount
Vitamin A, IU 182 IU
Vitamin A, RAE 21 µg
Vitamin B-6 0.03 mg
Vitamin B-12 0.2 µg
Vitamin C, total ascorbic acid 1 mg