Bacon, turkey, unprepared



FOOD NAME

Bacon, turkey, unprepared

FOOD CATEGORY

Sausages and Luncheon Meats

FOOD DESCRIPTION

Food Bacon, turkey, unprepared belongs to Sausages and Luncheon Meats category. In 100 g, it has 226 kcal of energy, 15.9 g of protein, 16.9 g of total lipids (fat), 1.89 g of carbohydrate and 0 g of sugar. The amount of energy represents 11.3 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 15.9 g
Total lipid (fat) 16.9 g
Carbohydrate, by difference 1.89 g
Energy 226 kcal
Energy 944 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Riboflavin 0.237 mg
Cholesterol 86 mg
Fatty acids, total trans 0.184 g
Fatty acids, total monounsaturated 6.22 g
Fatty acids, total polyunsaturated 4.7 g
LIPIDS
Name Amount
Fatty acids, total saturated 4.52 g
SFA 16:0 3.09 g
SFA 18:0 1.16 g
SFA 20:0 0.018 g
SFA 14:0 0.145 g
SFA 22:0 0.007 g
SFA 15:0 0.023 g
SFA 4:0 0 g
SFA 6:0 0.001 g
SFA 10:0 0.004 g
SFA 8:0 0.001 g
SFA 17:0 0.04 g
SFA 12:0 0.026 g
MINERALS
Name Amount
Calcium, Ca 80 mg
Magnesium, Mg 16 mg
Iron, Fe 1.4 mg
Phosphorus, P 222 mg
Potassium, K 349 mg
Sodium, Na 1070 mg
Zinc, Zn 2.54 mg
Copper, Cu 0.068 mg
VITAMINS
Name Amount
Vitamin A, IU 34 IU
Vitamin A, RAE 10 µg
Vitamin B-6 0.244 mg
Vitamin B-12 1.19 µg
Vitamin E (alpha-tocopherol) 0.11 mg
Carotene, alpha 0 µg
Carotene, beta 0 µg