Kielbasa, Polish, turkey and beef, smoked



FOOD NAME

Kielbasa, Polish, turkey and beef, smoked

FOOD CATEGORY

Sausages and Luncheon Meats

FOOD DESCRIPTION

Food Kielbasa, Polish, turkey and beef, smoked belongs to Sausages and Luncheon Meats category. In 100 g, it has 226 kcal of energy, 13.1 g of protein, 17.6 g of total lipids (fat), 3.9 g of carbohydrate and 0 g of sugar. The amount of energy represents 11.3 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 13.1 g
Total lipid (fat) 17.6 g
Carbohydrate, by difference 3.9 g
Energy 226 kcal
Energy 947 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0 g
Cholesterol 70 mg
Fatty acids, total monounsaturated 8.27 g
Fatty acids, total polyunsaturated 2.33 g
Sugars, total including NLEA 0 g
LIPIDS
Name Amount
Fatty acids, total saturated 6.23 g
MINERALS
Name Amount
Iron, Fe 1.24 mg
Sodium, Na 1200 mg
VITAMINS
Name Amount
Vitamin A, IU 0 IU
Vitamin A, RAE 0 µg
Vitamin C, total ascorbic acid 14.8 mg
Carotene, alpha 0 µg
Carotene, beta 0 µg