Figs, dried, uncooked



FOOD NAME

Figs, dried, uncooked

FOOD CATEGORY

Fruits and Fruit Juices

FOOD DESCRIPTION

Food Figs, dried, uncooked belongs to Fruits and Fruit Juices category. In 100 g, it has 249 kcal of energy, 3.3 g of protein, 0.93 g of total lipids (fat), 63.9 g of carbohydrate and 47.9 g of sugar. The amount of energy represents 12.45 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 3.3 g
Total lipid (fat) 0.93 g
Carbohydrate, by difference 63.9 g
Energy 249 kcal
Energy 1040 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 9.8 g
Riboflavin 0.082 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total monounsaturated 0.159 g
Fatty acids, total polyunsaturated 0.345 g
Sugars, total including NLEA 47.9 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.144 g
SFA 16:0 0.11 g
SFA 18:0 0.029 g
SFA 14:0 0.006 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0 g
SFA 8:0 0 g
SFA 12:0 0 g
MINERALS
Name Amount
Calcium, Ca 162 mg
Magnesium, Mg 68 mg
Iron, Fe 2.03 mg
Phosphorus, P 67 mg
Potassium, K 680 mg
Sodium, Na 10 mg
Zinc, Zn 0.55 mg
Copper, Cu 0.287 mg
VITAMINS
Name Amount
Vitamin A, IU 10 IU
Vitamin A, RAE 0 µg
Vitamin B-6 0.106 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 1.2 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
Vitamin E (alpha-tocopherol) 0.35 mg
Vitamin E, added 0 mg
Vitamin K (Dihydrophylloquinone) 0 µg
Vitamin K (phylloquinone) 15.6 µg
Carotene, alpha 0 µg
Carotene, beta 6 µg