Figs, dried, stewed



FOOD NAME

Figs, dried, stewed

FOOD CATEGORY

Fruits and Fruit Juices

FOOD DESCRIPTION

Food Figs, dried, stewed belongs to Fruits and Fruit Juices category. In 100 g, it has 107 kcal of energy, 1.42 g of protein, 0.4 g of total lipids (fat), 27.6 g of carbohydrate and 23.4 g of sugar. The amount of energy represents 5.35 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 1.42 g
Total lipid (fat) 0.4 g
Carbohydrate, by difference 27.6 g
Energy 107 kcal
Energy 449 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 4.2 g
Riboflavin 0.11 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total monounsaturated 0.068 g
Fatty acids, total polyunsaturated 0.149 g
Sugars, total including NLEA 23.4 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.062 g
SFA 16:0 0.047 g
SFA 18:0 0.013 g
SFA 14:0 0.003 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0 g
SFA 8:0 0 g
SFA 12:0 0 g
MINERALS
Name Amount
Calcium, Ca 70 mg
Magnesium, Mg 29 mg
Iron, Fe 0.88 mg
Phosphorus, P 29 mg
Potassium, K 294 mg
Sodium, Na 4 mg
Zinc, Zn 0.24 mg
Copper, Cu 0.124 mg
VITAMINS
Name Amount
Vitamin A, IU 4 IU
Vitamin A, RAE 0 µg
Vitamin B-6 0.133 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 4.4 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
Vitamin E (alpha-tocopherol) 0.15 mg
Vitamin E, added 0 mg
Vitamin K (phylloquinone) 6.7 µg
Carotene, alpha 0 µg
Carotene, beta 3 µg
OTHERS
Name Amount
Retinol 0 µg
Thiamin 0.011 mg
Folate, total 1 µg
Niacin 0.64 mg
Pantothenic acid 0.127 mg
Water 69.8 g
Vitamin B-12, added 0 µg
Lutein + zeaxanthin 14 µg
Theobromine 0 mg
Selenium, Se 0.2 µg
Isoleucine 0.038 g
Leucine 0.055 g
Lysine 0.038 g
Cystine 0.016 g
Valine 0.053 g
Arginine 0.033 g
Histidine 0.016 g
Aspartic acid 0.279 g
Serine 0.055 g
Manganese, Mn 0.22 mg
Ash 0.8 g
Cryptoxanthin, beta 0 µg
Lycopene 0 µg
Tryptophan 0.009 g
Threonine 0.037 g
Methionine 0.015 g
Phenylalanine 0.033 g
Tyrosine 0.018 g
Alanine 0.058 g
Glutamic acid 0.127 g
Glycine 0.047 g
Proline 0.263 g
Folate, food 1 µg
PUFA 22:6 n-3 (DHA) 0 g
MUFA 16:1 0 g
PUFA 2:5 n-3 (EPA) 0 g
PUFA 22:5 n-3 (DPA) 0 g
Choline, total 6.8 mg
MUFA 18:1 0.068 g
PUFA 18:2 0.149 g
PUFA 18:3 0 g
PUFA 20:4 0 g
PUFA 18:4 0 g
MUFA 20:1 0 g
MUFA 22:1 0 g
Folate, DFE 1 µg