Beef, ribeye filet, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled



FOOD NAME

Beef, ribeye filet, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled

FOOD CATEGORY

Beef Products

FOOD DESCRIPTION

Food Beef, ribeye filet, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled belongs to Beef Products category. In 100 g, it has 199 kcal of energy, 28.8 g of protein, 9.2 g of total lipids (fat), 0.17 g of carbohydrate and 0 g of sugar. The amount of energy represents 9.95 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 28.8 g
Total lipid (fat) 9.2 g
Carbohydrate, by difference 0.17 g
Energy 199 kcal
Energy 831 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0 g
Riboflavin 0.228 mg
Folic acid 0 µg
Cholesterol 82 mg
Fatty acids, total trans 0.398 g
Fatty acids, total monounsaturated 3.96 g
Fatty acids, total polyunsaturated 0.347 g
Sugars, total including NLEA 0 g
LIPIDS
Name Amount
Fatty acids, total saturated 3.2 g
SFA 16:0 1.78 g
SFA 18:0 1.18 g
SFA 20:0 0 g
SFA 14:0 0.165 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0.005 g
SFA 8:0 0 g
SFA 17:0 0.067 g
SFA 12:0 0.006 g
MINERALS
Name Amount
Calcium, Ca 6 mg
Magnesium, Mg 28 mg
Iron, Fe 2.77 mg
Phosphorus, P 262 mg
Potassium, K 410 mg
Sodium, Na 56 mg
Zinc, Zn 7.21 mg
Copper, Cu 0.099 mg
VITAMINS
Name Amount
Vitamin A, IU 6 IU
Vitamin A, RAE 2 µg
Vitamin B-6 0.551 mg
Vitamin B-12 3.25 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 0.1 µg
Vitamin D (D2 + D3), International Units 4 IU
Vitamin K (phylloquinone) 1.6 µg
Carotene, alpha 0 µg
Carotene, beta 0 µg