Beef, New Zealand, imported, eye round, separable lean only, cooked, slow roasted



FOOD NAME

Beef, New Zealand, imported, eye round, separable lean only, cooked, slow roasted

FOOD CATEGORY

Beef Products

FOOD DESCRIPTION

Food Beef, New Zealand, imported, eye round, separable lean only, cooked, slow roasted belongs to Beef Products category. In 100 g, it has 164 kcal of energy, 29.7 g of protein, 4.98 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 8.2 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 29.7 g
Total lipid (fat) 4.98 g
Carbohydrate, by difference 0 g
Energy 164 kcal
Energy 684 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0 g
Riboflavin 0.112 mg
Cholesterol 67 mg
Fatty acids, total trans 0.089 g
Fatty acids, total monounsaturated 1.83 g
Fatty acids, total polyunsaturated 0.269 g
Sugars, total including NLEA 0 g
LIPIDS
Name Amount
Fatty acids, total saturated 1.62 g
SFA 16:0 0.975 g
SFA 18:0 0.49 g
SFA 20:0 0.004 g
SFA 14:0 0.085 g
SFA 22:0 0.006 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0.003 g
SFA 8:0 0 g
SFA 17:0 0.058 g
SFA 12:0 0.002 g
MINERALS
Name Amount
Calcium, Ca 4 mg
Magnesium, Mg 24 mg
Iron, Fe 1.89 mg
Phosphorus, P 222 mg
Potassium, K 374 mg
Sodium, Na 43 mg
Zinc, Zn 3.95 mg
Copper, Cu 0.063 mg
VITAMINS
Name Amount
Vitamin A, IU 24 IU
Vitamin A, RAE 7 µg
Vitamin B-6 0.337 mg
Vitamin B-12 1.25 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 0.1 µg
Vitamin D (D2 + D3), International Units 5 IU
Vitamin E (alpha-tocopherol) 0.6 mg
Vitamin E, added 0 mg
Carotene, alpha 0 µg
Carotene, beta 0 µg
OTHERS
Name Amount
Water 65.4 g
Theobromine 0 mg
Selenium, Se 1.8 µg
Lutein + zeaxanthin 0 µg
Niacin 3.98 mg
Pantothenic acid 0.353 mg
Isoleucine 1.23 g
Leucine 2.24 g
Lysine 2.35 g
Valine 1.31 g
Arginine 1.95 g
Histidine 1.07 g
Serine 1.04 g
MUFA 18:1 1.62 g
PUFA 18:2 0.116 g
PUFA 18:3 0.053 g
PUFA 20:4 0.03 g
PUFA 18:4 0 g
MUFA 20:1 0.006 g
MUFA 22:1 0 g
TFA 18:1 t 0.071 g
TFA 18:2 t,t 0 g
PUFA 18:2 CLAs 0.03 g
PUFA 20:2 n-6 c,c 0.002 g
MUFA 16:1 c 0.153 g
PUFA 18:3 n-6 c,c,c 0.002 g
PUFA 20:3 0.012 g
Fatty acids, total trans-polyenoic 0 g
PUFA 20:3 n-6 0.01 g
PUFA 2:4 n-6 0.03 g
MUFA 16:1 0.171 g
PUFA 2:5 n-3 (EPA) 0.019 g
PUFA 22:5 n-3 (DPA) 0.027 g
SFA 24:0 0.001 g
TFA 16:1 t 0.018 g
MUFA 24:1 c 0 g
MUFA 18:1 c 1.55 g
PUFA 18:2 n-6 c,c 0.086 g
MUFA 22:1 c 0 g
MUFA 17:1 0 g
Fatty acids, total trans-monoenoic 0.089 g
MUFA 15:1 0.006 g
PUFA 18:3 n-3 c,c,c (ALA) 0.051 g
PUFA 20:3 n-3 0.002 g
Ash 1.15 g
Manganese, Mn 0.004 mg
Retinol 7 µg
Vitamin D3 (cholecalciferol) 0.1 µg
Cryptoxanthin, beta 0 µg
Lycopene 0 µg
Thiamin 0.041 mg
Tryptophan 0.311 g
Threonine 1.08 g
Methionine 0.976 g
Phenylalanine 1.15 g
Tyrosine 0.998 g
Alanine 1.54 g
Glutamic acid 4.14 g
Glycine 1.62 g
Proline 0.953 g
Vitamin B-12, added 0 µg
PUFA 22:6 n-3 (DHA) 0.002 g
MUFA 14:1 0.03 g